Posted 1mo ago

Front of House Team Member (Server/Cashier)

@ Newk's Eatery
Mobile, Alabama, United States
OnsiteFull Time, Part Time
Responsibilities:take orders, maintain cleanliness, observe health
Requirements Summary:No experience required; must be eligible to work in the United States; must be at least 16 years old; meet safety and sanitation standards; work in a fast-paced environment; team-oriented; weekend availability preferred.
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Job Description

Our commitment to quality ingredients and customer service begins with every team member. If you’re looking for an exciting career in a passionate environment, you’ve come to the right place. Our success relies on happy guests and happy team members. Exceptional customer service has been our foundation since day one.

Server/Cashier

Weekend availability is preferred!


The Front of House Partner is the face of the restaurant team and is responsible for ensuring all guests have a positive Newk’s experience.  You will take orders, maintain cleanliness throughout the dining room and observe health and sanitation guidelines.

No experience required – we’ll teach you what you need to know! (Previous experience in a quick-service restaurant such as Panera, McAlister’s or Jason’s Deli is a plus!)


Perks of working at Newk’s:

  • Flexible Scheduling – you have commitments, let’s work around your schedule
  • Meal Discounts for each shift worked
  • Competitive Pay
  • Referral/Sign-on bonuses
  • Closed on 5 major holidays – spend time with your family and friends


Requirements:

  • Must be eligible to work in the United States
  • Must be at least 16 years old upon hire date
  • Meet safety and sanitation standards
  • Work in fast-paced environment
  • Anticipate and understand guests needs and their expectations
  • Works well in a team environment

Requirements

  • Must be eligible to work in the United States
  • Must be at least 16 years old upon hire date
  • Meet safety and sanitation standards
  • Work in fast paced environment
  • Anticipate and understand guests' needs and their expectations
  • Works well in a team environment