The Blending Operator is responsible for accurately preparing product batches by following approved formulas and batch records. This role ensures proper ingredient handling, equipment operation, and compliance with quality, food safety, and regulatory requirements.

Key Responsibilities:

• Prepare and blend product batches according to approved formulas and batch records
• Operate and monitor blending and mixing equipment
• Verify ingredient quantities and document batch information
• Follow SQF, GMP, and safety procedures at all times
• Communicate with QA for batch testing and release