REQUIREMENTS: Must possess a high school diploma or equivalent. Previous poultry experience is required. Excellent communication skills, basic PC skills and attention to detail. The ability to lift up to 40 pounds. 

RESPONSIBILITIES:The responsibilities of this position completing regular quality checks, inspect and monitor processes and product, conduct and document bacteriological inspections of equipment and surrounding areas, audit processes by using specifications, monitor egg and chick quality processes and procedures, monitor egg and chick quality, input quality data, perform hatch breakouts and monitor team members for Best Hatchery Practices.