Students may only have 5 open job applications at a time.

Work Experience:

Entry-Level (Foundational)

Work Experience Description:

Suitable for students with basic foundational knowledge and little to no practical experience, ideal for freshmen or sophomores who have completed only introductory courses.

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Temporary Hiring Update: As BYUH transitions to a new Workday system, we are temporarily limited to hiring applicants with an existing Workday profile (current or past PCC/BYUH employees).

Department Name

CSD Culinary

Position Scope

• Prepping food for the line.

• Cleans kitchen surfaces, equipment, walls and floors.

• Wash pots, pans and other dishes and utensils.

Required Qualifications

• Good health and be capable of a full range body movement.

• Lift items weighing up to 35 pounds on a regular basis.

• Able to communicate in English.

Preferred Qualification

• Prior experience helpful but not necessary.

Must attach resume and current semester class schedule (weekly view).

Base Rate per Hour

$16.50

Work Schedule

19 hours; 3:00 PM - 7:00 PM

Approximate starting hourly rate:

$14.00 - $16.00

The wage offered could be above or below range based on education and experience as it relates to the job description.

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*Must exemplify the university Honor Code, including the Dress and Grooming Principles and Expectations

*Preference will be given to students who can work during academic breaks