Job Summary

Job Summary

• Oversees all functions related to catered services
• Oversees all functions related to physician dining and lounges
• Proper sanitation Practices
• Responsible for providing relief coverage throughout the department.  Other task and duties as assigned by Leadership.

Qualifications

Qualifications

• Must be able to understand/communicate and read/write basic instructions in English.  Must be able to take and record food temperatures.  Must be able to drive facility vehicle.

Education

• Must be able to understand/communicate and read/write basic instructions in English.  Must be able to take and record food temperatures.

Experience

• Prefer previous customer service and cooking experience.

Licensure/Certification/Registration/ETC.

• Must obtain a food handlers permit from the Cleveland County Health Department before hire or within 1 week of start date. Valid Oklahoma Driver’s license.

Work Shift

Day