Posted 1mo ago

Prep Cook / Line Cook

@ Donkey
Grand Rapids, Michigan, United States
OnsiteFull Time, Part Time
Responsibilities:cooking meals, maintaining cleanliness, assisting closing
Requirements Summary:Entry level cook role; flexible schedule; teamwork; safety and cleanliness awareness.
Save
Mark Applied
Hide Job
Report & Hide
Job Description

 Duties & Responsibilities Include:

  • Provide extraordinary work ethic
  • Maintain composure and efficiency during busy times
  • Team player who works well with both front and back of the house staff
  • Become knowledgeable about all safety and cleanliness standards.
  • Become a "menu expert" and be able to create all food offerings
  • Have a welcoming, positive and upbeat attitude
  • Assist with maintaining a clean and well-stocked kitchen
  • Ability to assist with nightly closing procedures 
  • Position will be a mix of days, nights and weekends and has full-time or part-time hours available.
  • Reliable transportation necessary