Posted 1w ago

Sous Chef / Cook

@ Mayapple Golf Club
Carlisle, Pennsylvania, United States
OnsiteMultiple Commitments Available
Responsibilities:cook foods, prepare specials, follow recipes
Requirements Summary:Minimum 2 years experience in fine dining; detail oriented; able to follow strict recipes; fast-paced environment; eager to learn menu; positive attitude.
Technical Tools Mentioned:Cooking, Food Preparation, Recipes and Menu Planning
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Job Description
Company Description:

Fiddler's Bar and Grill located on the greens at Mayapple Golf Course, 20 minutes outside of Harrisburg, PA. We offer fine dining in a casual atmosphere with seating available in our bar and dining room as well as our outdoor patio.

Job Description:

We are seeking motivated individuals who love working in a fast paced environment! Lazy individuals need not apply!! Now hiring line cooks and chefs who can cook foods which are prepared to order as well as working on several different orders simultaneously. All cooks are involved in creating and the preparation of daily specials. Clean food preparation areas, cooking surfaces, and utensils. 

Qualifications:

Applicants must:

- Have a minimum of 2 years experience in fine dining. A culinary background is preferred.

- Be detail oriented and able to follow strict recipes/guidelines while maintaining a clean work environment.

- Be comfortable working in a fast paced, professional environment.

- Be eager to learn our menu and develop new skills while being able to adapt to different positions within our kitchen.

- Have a positive attitude.

Additional Information:

Full time, part time and seasonal available.