- Position Type:
Food Service/Nutrition Employee II - Date Posted:
2/26/2026 - Location:
South Ridge School - Date Available:
Immediate Opening - Closing Date:
Open until filled Additional Information: Show/Hide - Preparation and serving of meals following the schedules for menus, portions, and meal times.
- Assist in the take-down of the food service line and cleaning after cafeteria hours.
- Maintain standards of safety and cleanliness in the kitchen to comply with health regulations.
- Turn in the food inventory reports and certain paperwork as directed by the Food Service Coordinator.
- Operate the dishwashing machine, and assist with cooking and kitchen responsibilities as assigned.
- Must hold a high school diploma or GED.
- Must pass a pre-employment background check.
- Previous experience in food service, customer service, and/or related area is preferred.
- Active CFPM certification or ability to obtain one is also preferred.
| Food Service - Substitute | JobID: 2198 |
Position Hours: Per Diem; Student Contact Days; 4-Day School Week
Location: South Ridge
Wage: $16.18/hr
Benefits: Contingent upon the number of hours worked per week. For detailed information about benefits, please refer to the applicable contract available on our district website.
Position Details:
Support the needs of the school cafeteria with essential functions including but not limited to:
Qualifications:
St. Louis County Schools ISD 2142 is an Equal Opportunity Employer