Posted 2mo ago

Server - The Pub

@ Black Butte Ranch
Sisters, Oregon, United States
$15/hrOnsiteMultiple Commitments Available
Responsibilities:deliver service, know menu, teamwork
Requirements Summary:At least 1 year of restaurant experience; current food handler’s permit and OLCC service permit; flexible schedule including evenings, weekends and holidays; must be 18.
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Job Description

About Black Butte Ranch


Black Butte Ranch is a destination resort in Central Oregon, surrounded by Cascade mountain views, Ponderosa pines, and a strong sense of community. Set across 1,800 acres, the Ranch features championship golf courses, lodging, restaurants, pools, spa, trails, a private lake, and year-round recreation.

Working here means being part of a collaborative team dedicated to creating memorable guest experiences in one of the Pacific Northwest’s most beautiful settings.



We are hiring Servers for our busy summer season at Robert’s Pub, located on our Big Meadow golf course. Jobs start in May and end in September/October.  

Our ideal applicants have at least 1 year of restaurant experience, a current food handler’s permit and OLCC service permit, can work a flexible schedule including evenings, weekends and holidays, and believe in teamwork. 

Servers are responsible for delivering an exceptional experience to our guests, being knowledgeable about the menu and the Ranch in general, and working collaboratively with the entire restaurant team.  



Pay is from $15.05/hr based on skills and experience, plus tips! We’re looking for full-time and part-time positions. Must be 18 years old. 


Seasonal staff have access to a variety of valuable perks, including access to Ranch amenities such as fitness centers, sport courts, pools, and hot tubs, complimentary golf, and employee discounts at restaurants, retail outlets, and spa services.


Offers are contingent upon successful completion of a background check.


Our commitment to service starts with our team. We foster a welcoming, inclusive workplace and make employment decisions based on qualifications, merit, and business needs in accordance with applicable laws.