HiringCafe
Posted 5d ago

Palletizing Operator (Level 5) - Day Shift -Doughball Line

@ CraftMark Bakery
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Indianapolis, Indiana, United States
$21/hrOnsiteFull Time
Responsibilities:operate equipment, monitor machinery, maintain sanitation
Requirements Summary:HS diploma or GED, English proficiency, basic computer skills, ability to lift 50 lbs, able to stand/walk 12 hours, adaptable to line assignments.
Technical Tools Mentioned:ERP system, PLC, Gemini machine, Peerless mixer, Scheffer mixer
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Job Description
 
CraftMark Bakery is an innovative and highly automated commercial bakery that is looking for TOP TALENT to join a growing company! Our state-of-the-art bakery has a temperature controlled environment, a GREAT culture and we set a new standard for quality and food safety, while providing real value and to our customers.


While working a continental  rotating schedule, our Palletizing Operator is currently enjoying an outstanding starting wage of $21.00 per hour. For this role, the Palletizing Operator is capable of contributing to packing of finished product. Included is the operation of automated equipment, preliminary diagnosis/identification of equipment issues, aiding with preventive maintenance and sanitation of the equipment.  Must be flexible to learn job assignments throughout production. We have 12-hour workday schedules DAY SHIFT (6am-6pm)

Responsibilities

  • Choosing Safety First in all you do
  • Maintaining food quality standards & comply with Good Manufacturing Practices (GMP’s) 
  • Partner with team members to maintain consistent line operation
  • Ensure that machinery is running properly & reporting mechanical problems to supervisor or Maintenance 
  • Input required information into the ERP system
  • Maintain up to date knowledge of machinery in assigned work area
  • Keep work are clean and debris free
  • Other duties as assigned

 

Qualifications

Required

  • High School Diploma, GED or equivalent math and comprehension skills
  • Ability to speak, understand, read and write English to ensure safety, coaching and training. 
  • Capable of inputting and retrieving required information from a computer.  
  • Ability to lift 50 pounds on a regular basis
  • Be ability to walk and/or stand a for an entire 12 hour shift based on your schedule.  
  • Ability to pass a background check and drug screen

 

Preferred

  • Two (2) years production experience, preferably in food manufacturing
  • Experience operating PLC controlled equipment
  • Prior experience operating Gemini machine
  • Prior experience operating Peerless or Scheffer Mixers 

 

 

CraftMark Bakery is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment regardless of and will not be discriminated against on the basis of gender, sexual orientation, gender identity, age, race, ethnicity, religion, veteran status, disability status, genetic information, or any other protected category.

CraftMark Bakery participates in E-Verify.