Regional restaurant chain specializing in submarine sandwiches on fresh bread.
| Title |
|---|
| Restaurant Assistant Manager Full Time · $42K-$46K/yr Tonawanda, New York, United States · Onsite |
| Restaurant Food Prep Full Time · $29K-$31K/yr Independence, Ohio, United States · Onsite |
| Restaurant Crew Member Full Time, Part Time, Temporary, Seasonal · $27K-$29K/yr · 0+ YOE Independence, Ohio, United States · Onsite |
| Restaurant Assistant Manager Full Time · $35K-$40K/yr Ann Arbor, Michigan, United States · Onsite |
| Restaurant Crew Member Full Time, Part Time, Contract, Internship, Temporary, Seasonal, Volunteer Pittsburgh, Pennsylvania, United States · Onsite |
| Restaurant Food Prep Full Time · $29K-$33K/yr Ann Arbor, Michigan, United States · Onsite |
| Restaurant Crew Member Full Time, Part Time · $35K-$36K/yr · 0+ YOE Milford, Connecticut, United States · Onsite |
| Restaurant Crew Member Full Time, Part Time, Contract, Temporary, Internship, Seasonal, Volunteer · $33K-$34K/yr · 0+ YOE Rochester, New York, United States · Onsite |
| Restaurant Crew Member Full Time, Part Time, Contract, Temporary, Seasonal, Internship, Volunteer · $33K-$35K/yr Williamsville, New York, United States · Onsite |
| Restaurant Shift Manager Part Time · $36K-$37K/yr · 1+ YOE Williamsville, New York, United States · Onsite |
| Baker Associate Part Time · $29K-$33K/yr Ann Arbor, Michigan, United States · Onsite |
| Restaurant Crew Member Full Time, Part Time · $29K-$31K/yr Columbus, Ohio, United States · Onsite |
| Restaurant Shift Manager Part Time, Full Time · $31K-$35K/yr Ann Arbor, Michigan, United States · Onsite |
| Restaurant Crew Member Full Time, Part Time, Contract, Internship, Temporary, Seasonal, Volunteer · $27K-$31K/yr Ann Arbor, Michigan, United States · Onsite |
| Restaurant Assistant Manager Full Time · $37K-$42K/yr Columbus, Ohio, United States · Onsite |
| Restaurant Shift Manager Part Time · $33K-$35K/yr Columbus, Ohio, United States · Onsite |
| Restaurant Shift Manager Full Time · $36K-$38K/yr Wallingford, Connecticut, United States · Onsite |
| Restaurant Crew Member Full Time, Part Time, Contract, Internship, Temporary, Seasonal, Volunteer · $35K-$36K/yr Wallingford, Connecticut, United States · Onsite |
| Catering Production Coordinator Full Time · $31K-$33K/yr Mentor, Ohio, United States · Onsite |
| Catering Production Coordinator Full Time · $50K-$60K Cincinnati, Ohio, United States · Onsite |
| Restaurant Assistant Manager Full Time · $33K-$41K/yr Blue Ash, Ohio, United States · Onsite |
| Restaurant General Manager Full Time · $55K-$60K Blue Ash, Ohio, United States · Onsite |
| Restaurant Shift Manager Full Time · $27K-$31K/yr Blue Ash, Ohio, United States · Onsite |
| Lead Baker Full Time · $29K-$33K/yr Blue Ash, Ohio, United States · Onsite |
| Restaurant Crew Member Full Time, Part Time · $25K-$29K/yr · 0+ YOE Blue Ash, Ohio, United States · Onsite |
| Activities | Restaurant operationsSub sandwich preparationIn-house bread bakingCatering servicesOnline food ordering |
| Headquarters | US |
| Industries | RestaurantsFood & Beverages |
| Name | DiBella's Subs |
| Employees | 850 |
| Type | Private |
| Subsidiaries | DiBella's Old Fashioned Submarines |
| Tagline | Regional restaurant chain specializing in submarine sandwiches on fresh bread. |
| Founded | 1,918 |
| Website | dibellas.com |