Imprint Hospitality

Line Cook - Taos Inn

Line Cook

Line Cook needed with proven kitchen experience; knowledge of cooking methods; able to work in fast-paced environment; strong teamwork; culinary certification a plus.

General Manager - Historic Taos Inn

General Manager

Lead hotel operations, oversee guest experience, finances, and team performance; drive strategic planning and community engagement for Historic Taos Inn.

Cook - Kinship Landing

Cook

High school diploma or GED preferred; 1 year culinary experience; ability to lift up to 50 lbs; flexible schedule including weekends and holidays.

Hotel General Manager - Winnedumah

Hotel General Manager

Lead hotel operations, manage staff, ensure guest satisfaction, and drive profitability for a renovated 24-room hotel in Independence, CA.

Hotel General Manager - All Inn

3-5 years leadership experience; strong communication and financial management skills; ability to lead and develop teams.

Area General Manager - Vermont

Area General Manager

3-5 years of leadership experience in hospitality; strong planning, decision-making, and communication skills; ability to manage multiple departments and hotels; team development and guest service focus.

Kitchen Manager

Lead culinary team, ensure menu execution, manage labor costs, uphold health/safety standards, and train staff.

506 Bistro & Bar -Bartender

Bartender

Prepare and serve alcoholic and non-alcoholic beverages; ensure regulatory compliance; maintain bar inventory; assist with inventory and scheduling; provide guest service.

Cook 506 Bistro And Bar 

Prepare meals according to menu, follow recipes, maintain kitchen cleanliness, multitask in a fast-paced environment, and work well with others.

Housekeeping Attendant On The River Inn  

Housekeeping Attendant

Proven experience in a service or cleaning role; ability to lift up to 50 pounds; computer and PMS skills.

 Maintenance Technician On The River Inn 

Maintenance Technician

Maintenance technician with experience in electrical, plumbing, HVAC, and general maintenance; high school diploma; ability to lift; overtime may be required during peak season.

Breakfast Cook  / Attendant 

Breakfast Cook Attendant

Experience in cooking and food preparation; high school diploma or equivalent preferred; knowledge of food safety and sanitation; able to work in a fast-paced environment; good communication and teamwork.

Breakfast Buffet Cook - Hotel - Mountain meadows Lodge

Breakfast Buffet Cook

Experience in cooking and food preparation; knowledge of food safety and sanitation; able to work in a fast-paced environment; good communication and teamwork.

Housekeeping Attendant - Mountain Meadows Lodge

Experience in cleaning or service roles; ability to lift up to 50 pounds; knowledge of cleaning processes; attentive, reliable, and customer-focused.

Front Desk Host - Mountain Meadows Lodge

Front Desk Host

Greeting guests, handling check-in/check-out, reservations, cash handling, inquiries, and front desk supervision; customer service oriented with strong communication and problem-solving skills.

Title	Location	Date
Line Cook - Taos Inn Full Time Taos, New Mexico, United States · Onsite	Taos, New Mexico, United States Onsite	Jan 25, 2026
General Manager - Historic Taos Inn Full Time · 3+ YOE Taos, New Mexico, United States · Onsite	Taos, New Mexico, United States Onsite	Jan 23, 2026
Cook - Kinship Landing Full Time · $35K-$40K/yr · 1+ YOE Colorado Springs, Colorado, United States · Onsite	Colorado Springs, Colorado, United States Onsite	Jan 15, 2026
Hotel General Manager - Winnedumah Full Time · $66K-$80K · 5+ YOE Independence, California, United States · Onsite	Independence, California, United States Onsite	Jan 14, 2026
Hotel General Manager - All Inn Full Time · 3+ YOE Denver, Colorado, United States · Onsite	Denver, Colorado, United States Onsite	Dec 19, 2025
Area General Manager - Vermont Full Time · 3+ YOE Woodstock, Vermont, United States · Onsite	Woodstock, Vermont, United States Onsite	Dec 4, 2025
Kitchen Manager Full Time · 5+ YOE Woodstock, Vermont, United States · Onsite	Woodstock, Vermont, United States Onsite	Dec 1, 2025
506 Bistro & Bar -Bartender Full Time · 1+ YOE Woodstock, Vermont, United States · Onsite	Woodstock, Vermont, United States Onsite	Nov 7, 2025
Cook 506 Bistro And Bar Full Time Woodstock, Vermont, United States · Onsite	Woodstock, Vermont, United States Onsite	Oct 31, 2025
Housekeeping Attendant On The River Inn Full Time Woodstock, Vermont, United States · Onsite	Woodstock, Vermont, United States Onsite	Oct 10, 2025
Maintenance Technician On The River Inn Full Time Woodstock or United States · Onsite	Woodstock or United States Onsite	Sep 2, 2025
Breakfast Cook / Attendant Full Time Woodstock, Vermont, United States · Onsite	Woodstock, Vermont, United States Onsite	Aug 18, 2025
Breakfast Buffet Cook - Hotel - Mountain meadows Lodge Full Time Killington, Vermont, United States · Onsite	Killington, Vermont, United States Onsite	Aug 6, 2025
Housekeeping Attendant - Mountain Meadows Lodge Full Time Killington, Vermont, United States · Onsite	Killington, Vermont, United States Onsite	Aug 6, 2025
Front Desk Host - Mountain Meadows Lodge Full Time Killington, Vermont, United States · Onsite	Killington, Vermont, United States Onsite	Aug 6, 2025

Activities	Hotel managementRestaurant managementAsset managementHospitality consultingBrand development
Headquarters	US
Industries	HospitalityReal Estate
Name	Imprint Hospitality
Employees	250
Type	Private
Parent Company	Life House
Subsidiaries	Mountain Meadows LodgeHistoric Taos InnCasa SecoyaLoyal Duke LodgeSalida Inn and Monarch SuitesAll Inn
Tagline	Manages and operates boutique hotels and lifestyle restaurants.
Founded	2,015
Website	imprinthospitality.com

Imprint Hospitality

About Imprint Hospitality