PURE taqueria

puretaqueria

Host/Hostess - PM

Host/Hostess

Evening hours required; restaurant experience; fluent in English; able to stand/walk for long periods; friendly, welcoming service.

Dishwasher

No prior restaurant experience required; able to work in hot, wet, loud environment; able to lift up to 60 pounds; stand up to 10 hours.

Server

Two+ years as a server or bartender; fluent in English; accurate order taking; able to work up to 12 hours; able to carry loads; comfortable with POS.

No restaurant experience required; fluent in English; able to stand/walk up to 8 hours; professional and customer-focused.

No previous restaurant experience required. Must be fluent in English. Able to work in a fast-paced setting and stand/walk up to 8 hours.

Restaurant experience required; evening availability; fluent in English; able to stand for up to 8 hours; fast-paced environment.

Customer service orientation, fluent in English, able to stand for long periods, evening availability, restaurant experience.

Manager

3+ years of food service or hospitality management; ServSafe; fluent English; able to stand 10-12 hours; lift up to 50 pounds; 50-60 hours per week; proficient with POS, accounting software, and Microsoft Office.

Prep Cook

One year of professional kitchen prep/line cook experience; ability to lift up to 50 pounds;clear communication; standing for up to 10 hours.

3+ years food service or hospitality management; fluent English; ServSafe certification; strong leadership, communication, math, and POS/sys skills; able to lift 50 pounds; 50-60 hour weeks.

Line Cook

2+ years in a professional kitchen; at least 6 months as a line cook; clear communication with kitchen staff; ability to lift up to 50 lbs; stand for up to 10 hours.

Restaurant experience required; fluent in English; able to stand for up to 8 hours; available to work in the evenings.

Server Assistant

No prior restaurant experience required; ability to stand for long periods; able to carry multiple plates and glasses; must work in a fast-paced environment.

Assistant Kitchen Manager

At least 2 years of experience as a chef, sous chef, or kitchen manager; Escoffier techniques; knife skills; ServSafe certification; proficient with POS, accounting software, and Microsoft Office; able to stand 10-12 hours; lift up to 50 pounds; 50-60 hours per week; bilingual English/Spanish preferred.

No prior restaurant experience required; ability to work in hot, wet, loud environment; stand for long periods; lift up to 60 pounds; perform duties safely and efficiently.

No previous restaurant experience required; must work fast-paced; able to stand up to 12 hours; able to carry multiple plates and trays; must know the predominant language of guests.

Busser

No prior restaurant experience required; must be able to stand and walk up to 12 hours; able to carry multiple plates and trays; customer-facing; fast-paced environment.

At least 2 years as a chef/sous chef or kitchen manager; Escoffier techniques; ServSafe; proficient with POS and accounting software; English or Spanish; able to lift up to 50 lbs; 50-60 hour weeks.

No prior restaurant experience required; must work well in a fast-paced environment; basic language proficiency for guests; able to carry plates and trays.

3+ years food service/hospitality management; ServSafe; fluent English; strong leadership; able to lift up to 50 lbs; 50-60 hrs/week; proficient with POS, accounting software, and Microsoft Office.

Minimum 1 year experience in a professional kitchen as prep or line cook; clear communication with kitchen team; able to lift up to 50 pounds; able to stand up to 10 hours.

2+ years in a professional kitchen with at least 6 months as a line cook; clear communication with kitchen team; ability to lift up to 50 lb; stand for up to 10 hours.

2+ years in server or bartender role; fluent English; accurate guest orders; able to stand for long periods; able to carry multiple items; strong POS skills.

Assist servers and bartenders; maintain cleanliness; provide hospitality and support to guests.

Bartender

2+ years bartender experience, 21+, fluent in English, knowledge of beer, wine, liquor and tequila, basic math, POS proficiency, able to stand up to 12 hours.

Title	Location	Date
Host/Hostess - PM Full Time Atlanta, Georgia, United States · Onsite	Atlanta, Georgia, United States Onsite	Feb 15, 2026
Dishwasher Full Time · 0+ YOE Roswell, Georgia, United States · Onsite	Roswell, Georgia, United States Onsite	Feb 15, 2026
Server Full Time · 2+ YOE Columbus, Georgia, United States · Onsite	Columbus, Georgia, United States Onsite	Feb 15, 2026
Host/Hostess Full Time Duluth, Georgia, United States · Onsite	Duluth, Georgia, United States Onsite	Feb 15, 2026
Host/Hostess Full Time Alpharetta, Georgia, United States · Onsite	Alpharetta, Georgia, United States Onsite	Feb 15, 2026
Host/Hostess - PM Part Time, Full Time Brookhaven, Georgia, United States · Onsite	Brookhaven, Georgia, United States Onsite	Feb 15, 2026
Host/Hostess - PM Full Time Duluth, Georgia, United States · Onsite	Duluth, Georgia, United States Onsite	Feb 15, 2026
Manager Full Time · 3+ YOE Atlanta, Georgia, United States · Onsite	Atlanta, Georgia, United States Onsite	Feb 15, 2026
Prep Cook Full Time · 1+ YOE Roswell, Georgia, United States · Onsite	Roswell, Georgia, United States Onsite	Feb 15, 2026
Manager Full Time · 3+ YOE Columbus, Georgia, United States · Onsite	Columbus, Georgia, United States Onsite	Feb 15, 2026
Line Cook Full Time · 2+ YOE Brookhaven, Georgia, United States · Onsite	Brookhaven, Georgia, United States Onsite	Feb 15, 2026
Host/Hostess - PM Full Time, Part Time Alpharetta, Georgia, United States · Onsite	Alpharetta, Georgia, United States Onsite	Feb 15, 2026
Server Assistant Full Time Atlanta, Georgia, United States · Onsite	Atlanta, Georgia, United States Onsite	Feb 15, 2026
Assistant Kitchen Manager Full Time · 2+ YOE Duluth, Georgia, United States · Onsite	Duluth, Georgia, United States Onsite	Feb 15, 2026
Dishwasher Full Time Brookhaven, Georgia, United States · Onsite	Brookhaven, Georgia, United States Onsite	Feb 15, 2026
Server Assistant Full Time Roswell, Georgia, United States · Onsite	Roswell, Georgia, United States Onsite	Feb 15, 2026
Busser Full Time, Part Time · 0+ YOE Alpharetta, Georgia, United States · Onsite	Alpharetta, Georgia, United States Onsite	Feb 15, 2026
Assistant Kitchen Manager Full Time · 2+ YOE Roswell, Georgia, United States · Onsite	Roswell, Georgia, United States Onsite	Feb 15, 2026
Server Assistant Full Time Alpharetta, Georgia, United States · Onsite	Alpharetta, Georgia, United States Onsite	Feb 15, 2026
Manager Full Time · 3+ YOE Roswell, Georgia, United States · Onsite	Roswell, Georgia, United States Onsite	Feb 15, 2026
Prep Cook Full Time · 1+ YOE Columbus, Georgia, United States · Onsite	Columbus, Georgia, United States Onsite	Feb 15, 2026
Line Cook Full Time · 2+ YOE Alpharetta, Georgia, United States · Onsite	Alpharetta, Georgia, United States Onsite	Feb 15, 2026
Server Full Time · 2+ YOE Brookhaven, Georgia, United States · Onsite	Brookhaven, Georgia, United States Onsite	Feb 15, 2026
Server Assistant Full Time Columbus, Georgia, United States · Onsite	Columbus, Georgia, United States Onsite	Feb 15, 2026
Bartender Full Time · 2+ YOE Alpharetta, Georgia, United States · Onsite	Alpharetta, Georgia, United States Onsite	Feb 15, 2026

Activities	Mexican cuisine preparationcocktail and beverage servicerestaurant operations managementevent catering serviceshospitality guest services
Headquarters	US
Industries	RestaurantsFood and Beverage
Name	PURE taqueria
Employees	300
Type	Private
Parent Company	Sedgwick Restaurant Group
Tagline	Operates Mexican restaurants serving handcrafted cocktails and authentic cuisine.
Founded	2,005
Website	puretaqueria.com

PURE taqueria

About PURE taqueria