Red Oak Kitchen

Food Runner

Food service experience preferred but not required; able to stand/walk for long periods; lift up to 25 lbs; flexible schedule including evenings, weekends, and holidays; friendly, guest-focused attitude.

General Manager

Managerial restaurant experience; current food manager certification and TABC; relocate or work onsite in Odessa, TX.

Front of house Manager

Management role in front of house; requires current food service manager certification and TABC license; salary based on experience; immediate hire.

FOH management experience; ability to train staff; food service certification and TABC; strong guest service focus.

Manage front of house operations; requires current Food Manager certification and TABC; supervise FOH staff; salary based on experience.

Front of house manager with current food manager certification and TABC; prior restaurant management experience; strong leadership and guest-service focus.

Host

Guest greeting, seating, reservations, phones, to-go orders, cleaning responsibilities.

Friendly, customer-focused host with ability to manage seating, reservations, and take-to-go orders; willing to train; food handler license preferred.

Bartender

Bartender with food handler license and TABC certificate; guest service oriented; ability to work in a fast-paced upscale setting.

Bartender role requiring service skills, with required food handler license and TABC certification.

Server

Entry level server position requiring food handlers license and TABC certificate; training provided; customer service oriented.

Culinary Staff

Kitchen staff with team focus; must have current food handler license; willing to train on-site.

Looking for dynamic servers with food handler and TABC certification; training provided for ~1 week; team-focused, professional service.

Reliable, enthusiastic individual to join host team. Responsibilities include seating guests, managing reservations, answering phones, handling to-go orders, and assisting with cleaning/ resetting tables; training ~1 week; must have current food handler license.

Bartending experience or strong customer service skills; able to follow safety and hygiene rules; willing to train; must have food handlers license and a TABC certificate.

Dependable, enthusiastic, experienced kitchen staff; willing to train; must have a current food handlers license; team oriented.

Kitchen staff with ability to work in the back of house; must have current food handlers license; prior kitchen experience preferred.

Seeking servers to join Cork & Pig Tavern; must have a food handlers license and a TABC certificate; training ~one week; strong team environment.

Experience as bartender preferred; must have food handlers license and TABC certificate; willing to train; team-focused.

Experience in guest service preferred; must have food handlers license and TABC certificate.

Greeting guests, managing reservations, answering phones, taking to-go orders, and resetting tables; must have current food handler license.

Kitchen experience preferred; team oriented; able to train; food handlers license required.

Provide friendly customer service as host; manage reservations and seating; take phone to-go orders; assist with cleaning and resetting tables; must have current food handler license.

Dependable, enthusiastic back-of-house staff; food handler license required; ~1 week training; must have documents to hire.

Experience in guest service preferred; must have food handlers license and a TABC certificate.

Title	Location	Date
Food Runner Full Time, Part Time, Temporary, Seasonal Willow Park, Texas, United States · Onsite	Willow Park, Texas, United States Onsite	Jan 5, 2026
General Manager Full Time Odessa, Texas, United States · Onsite	Odessa, Texas, United States Onsite	Jan 5, 2026
Front of house Manager Full Time Irving, Texas, United States · Onsite	Irving, Texas, United States Onsite	Jan 5, 2026
Front of house Manager Full Time San Angelo, Texas, United States · Onsite	San Angelo, Texas, United States Onsite	Jan 5, 2026
Front of house Manager Full Time Abilene, Texas, United States · Onsite	Abilene, Texas, United States Onsite	Jan 5, 2026
Front of house Manager Full Time Midland, Texas, United States · Onsite	Midland, Texas, United States Onsite	Jan 5, 2026
Host Full Time Abilene, Texas, United States · Onsite	Abilene, Texas, United States Onsite	Jan 1, 2026
Host Full Time, Part Time, Contract, Internship, Temporary, Seasonal, Volunteer San Angelo, Texas, United States · Onsite	San Angelo, Texas, United States Onsite	Jan 1, 2026
Bartender Full Time Irving, Texas, United States · Onsite	Irving, Texas, United States Onsite	Jan 1, 2026
Bartender Full Time Abilene, Texas, United States · Onsite	Abilene, Texas, United States Onsite	Jan 1, 2026
Server Full Time Abilene, Texas, United States · Onsite	Abilene, Texas, United States Onsite	Jan 1, 2026
Culinary Staff Full Time San Angelo, Texas, United States · Onsite	San Angelo, Texas, United States Onsite	Jan 1, 2026
Server Full Time Willow Park, Texas, United States · Onsite	Willow Park, Texas, United States Onsite	Jan 1, 2026
Host Full Time Willow Park, Texas, United States · Onsite	Willow Park, Texas, United States Onsite	Jan 1, 2026
Bartender Full Time Willow Park, Texas, United States · Onsite	Willow Park, Texas, United States Onsite	Jan 1, 2026
Culinary Staff Full Time Willow Park, Texas, United States · Onsite	Willow Park, Texas, United States Onsite	Jan 1, 2026
Culinary Staff Full Time Abilene, Texas, United States · Onsite	Abilene, Texas, United States Onsite	Jan 1, 2026
Server Full Time, Part Time, Contract, Internship, Temporary, Seasonal, Volunteer San Angelo, Texas, United States · Onsite	San Angelo, Texas, United States Onsite	Jan 1, 2026
Bartender Full Time San Angelo, Texas, United States · Onsite	San Angelo, Texas, United States Onsite	Jan 1, 2026
Server Full Time, Part Time, Contract, Internship, Temporary, Seasonal, Volunteer Irving, Texas, United States · Onsite	Irving, Texas, United States Onsite	Jan 1, 2026
Host Full Time, Part Time Irving, Texas, United States · Onsite	Irving, Texas, United States Onsite	Jan 1, 2026
Culinary Staff Full Time Irving, Texas, United States · Onsite	Irving, Texas, United States Onsite	Jan 1, 2026
Host Full Time Odessa, Texas, United States · Onsite	Odessa, Texas, United States Onsite	Jan 1, 2026
Culinary Staff Full Time Odessa, Texas, United States · Onsite	Odessa, Texas, United States Onsite	Jan 1, 2026
Server Full Time, Part Time, Contract Odessa, Texas, United States · Onsite	Odessa, Texas, United States Onsite	Jan 1, 2026

Activities	Restaurant servicesBeverage serviceFood preparationMenu designHospitality management
Headquarters	US
Industries	RestaurantsHospitality
Name	Red Oak Kitchen
Employees	250
Type	Private
Parent Company	Far Out Hospitality
Subsidiaries	Cork & Pig Tavern
Tagline	Chef-driven restaurant serving Southwestern fusion and American cuisine.
Founded	2,015
Website	redoakkitchen.com
Latest Funding Round	Corporate Round
Latest Funding Year	2,022
Latest Funding Amount	1,600,000
Latest Investors	Felipe Armenta

Red Oak Kitchen

About Red Oak Kitchen