Lakes Fika: Independent coffee shop and cafe serving food and beverages.
Barista and kitchen team member with weekend availability; customer service, food safety, POS, light prep; willing to learn; prior experience not required.
Happy Beans: Operates drive-thru specialty coffee kiosks as a Scooter's Coffee franchisee.
0+ YOENo prior coffee experience required; must be energetic, a team player, available for weekday morning-to-afternoon shifts and some weekends; able to work ~3-4 shifts/week; will complete paid training and barista certification.
SodexoEuronext Paris: SW: Global provider of integrated food and facilities management services.
Prepare handcrafted beverages and food, operate cash register, maintain sanitation, provide customer service; open availability preferred; previous related experience preferred; Starbucks Barista certification may be required at some locations.
Experience in restaurant/retail or guest service; English reading/writing/speaking; basic math; 24 hours per week; starting pay up to $16.00/hour plus tips.
Wischermann Partners: Operates and develops luxury and upper-upscale hotels and resorts.
2+ YOE18+; English proficiency; 2+ years in a similar hotel/restaurant; TIPS cert within 30 days; MICROS POS preferred; flexible schedule; lift up to 100 lbs with help; teamwork; detail-focused.
The Gravel Mountain Group: Operates Scooter's Coffee franchise locations in Baldwin, Wisconsin.
Prepare and serve specialty coffee and tea, follow recipes and presentation standards, provide customer service and upsell, maintain clean and sanitary workstation, follow health and safety guidelines.
Macy'sNYSE: M: Operates department stores selling apparel, home goods, and luxury items.
2+ YOEPart-time barista with 1-2 years related experience preferred; flexible schedule including weekends; ability to read safety and operating instructions.
AramarkNYSE: ARMK: Provides food and facility management services to diverse organizations.
Experience as a barista, cash handling and basic math skills, ability to follow recipes, food handling certification required; supervisory experience preferred; English proficiency and ability to perform physical tasks.