Auberge Resorts Collection: Operator of luxury hotels, resorts, residences, and private clubs.
Customer-facing barista role preparing beverages, operating POS, handling cash, restocking, maintaining cleanliness, lifting up to 30 lbs, flexible schedule including weekends/holidays; 1 year barista experience and high school diploma preferred; food/alcohol certifications may be required.
0+ YOETwo years of high school required; prior barista or food service experience preferred; high energy; weekend and evening availability; passion for milk tea and hospitality.
Menlo Circus Club: Private social club offering equestrian, tennis, and swimming facilities.
Barista or coffee service experience preferred; ServeSafe or Food Handler certification; strong customer service; able to stand long hours; POS experience; private club experience a plus.
Equator Coffees: Roasts and retails specialty coffee through cafes and wholesale.
Customer service experience; barista or coffee experience preferred; able to multi-task in a fast-paced cafe; good communication; 16+ with Food Handler Card; team player; cash handling.
Roundhouse Market & Conference Center: Premier event space, conference center, and dining destination.
Barista experience required; strong customer service, communication, and problem-solving skills; able to operate cash register/POS, prepare coffee and specialty drinks, maintain cleanliness, and work overtime as needed.
Porter: A hospitality-focused delivering thoughtful guest experiences.
1+ YOE1-2 years in a customer-facing hospitality or food-service role; CA Food Handler’s Permit; barista training or willingness to learn espresso; ability to work nights/holidays; CA location (San Francisco).
Mix Bakeshop: Bakery and cafe serving artisan bread, pastries, and coffee.
1+ YOE1 year barista and hospitality/restaurant experience; ability to work 4-5 shifts weekly (24+ hours); availability 6:30am-11pm; must obtain Oregon OLCC Alcohol Permit (18+) and Oregon Food Handler’s License.
Verve Coffee Roasters: Specialty coffee roaster and retail cafe operator based in California.
0+ YOEBarista position requiring exceptional customer service, cash handling, and coffee preparation; must be 18+ and available for part-time or full-time shifts.
Blue Bottle Coffee: Roasts and serves premium specialty coffee through global cafes.
Barista with passion for coffee, customer service, team collaboration; able to stand long hours; flexible schedule; basic math and computer skills; willing to obtain Food Handler Certification.
The Battery: Private members-only social club and luxury boutique hotel.
1+ YOEHigh school diploma or equivalent; prior barista experience; English communication; basic math and computer skills; valid Food Handler's Card; valid Responsible Beverage Service certification; 40+ hours/week possible; weekend and holiday availability.