Davidson Hospitality Group: Manages hotels, resorts, and restaurants for property owners.
Customer-focused barista to prepare espresso-based drinks, maintain equipment and cleanliness, handle cash, upsell items, and work flexible schedules including weekends and holidays; prior barista or cash-handling experience preferred.
Access Management: Provides hospitality-driven community association management and lifestyle services.
Experience as a barista or customer service preferred; knowledge of coffee brewing; excellent communication; multitasking; punctual; able to stand for long periods and lift up to 25 lbs.
Davidson Hospitality Group: Full-service hospitality management for hotels and resorts.
Experience as a barista preferred; knowledge of coffee brewing and equipment, cash handling, excellent customer service, attention to detail, and ability to work a flexible schedule including weekends and holidays.
Metz Culinary Management: Provides on-site dining and facility management for institutional clients.
Previous barista experience, knowledge of brewing equipment, ServSafe certification, ability to lift 50 lbs and stand for long periods, cash handling and basic math, strong communication skills.
Kolter Hospitality: Manages and develops premium branded hotels and resort properties.
1+ YOE1+ year hospitality experience, high school diploma/GED, ability to stand long periods, lift up to 25 lbs, English proficiency, computer literacy, weekend availability, adherence to Starbucks barista training.
Fooda: Provides restaurant-catered lunch programs for corporate office employees.
Customer-service oriented; cash handling and POS proficiency; able to lift 40 lbs and stand for long periods; strong communication; prior barista/cashier experience preferred.
Lexus of Wesley Chapel: Full-service luxury automotive dealership providing vehicle sales and maintenance.
Cafe/barista experience required; espresso/cappuccino machine experience preferred. Must have strong customer service, cash handling, communication, quick learning, professional appearance, and ability to maintain sanitation and inventory.
Gallery Residential: Provides hospitality-focused property management for multifamily and build-to-rent communities.
Previous barista experience preferred, strong customer service, ability to stand for long periods, work 5+ shifts/week including weekends, follow recipes and sanitation procedures.
SodexoEuronext Paris: SW: Global provider of integrated food and facilities management services.
High school diploma or equivalent, customer service experience, knowledge of food prep and sanitation, ability to stand long periods and lift up to 50 lbs.
Teak St. Pete: Operates waterfront dining venues, a rooftop bar, and cafe.
Prepare and serve espresso, coffee, tea and food; maintain clean service areas; handle cash accurately; lift up to 40 lbs; work flexible hours including nights, weekends, and holidays; excellent customer service and communication.
International Restaurant Management Group: Operates and franchises quick-service dining concepts in retail environments.
Provide friendly customer service, prepare beverages and food per standard recipes, handle cash, maintain store safety and cleanliness, and work collaboratively on a fast-paced team. High school/GED preferred.
Marriott InternationalNASDAQ: MAR: Operates and franchises a global network of hotels and resorts.
0+ YOEPerform opening/closing duties, prepare coffee and food beverages, take orders in MICROS, operate cash register, maintain cleanliness, and lift/move items up to 25 lbs; high school diploma/GED preferred; no prior experience required.