Fiorella's: Family-owned group of Italian restaurants and catering services.
Bartending experience, strong menu knowledge, cash handling, and delivering a positive guest experience; must be flexible to work at least three shifts per week.
AramarkNYSE: ARMK: Provides food and facility management services to diverse organizations.
Knowledge of bartending principles; previous bartender experience preferred; able to obtain required alcohol service certifications; occasional lifting up to 25 lb; flexible schedule including evenings, weekends, and holidays.
Ithaka Hospitality Partners: Hospitality management specializing in hotels, resorts, and restaurants.
Dual barista/bartender skills preferred, TIPS (or equivalent) required or able to obtain, 1-2 years bartending or barista experience preferred, ability to multitask, lift up to 50 lbs, and provide exceptional guest service.