Red Lobster: Operates a casual dining restaurant chain specializing in seafood.
Bartender position requiring drink preparation, guest service, upselling, and adherence to safety standards; ability to stand for long periods and lift up to 30 lb.
Troon: Provides management and hospitality services for golf and country clubs.
1+ YOEPart-time bartender for seasonal role; requires high school diploma or GED and 1 year bartending experience; must be 21+; knowledge of cocktails and wine; alcohol awareness training.
The Ghoman Group: Operates and develops hotels, restaurants, and hospitality properties.
1+ YOE1-2+ years bartender experience; able to stand and lift up to 30 lbs; HS diploma; availability nights, weekends, holidays; basic math and computer skills; strong communication.
General Hotels Corporation: Award-winning hospitality-focused hotel management.
0+ YOEExperience as a bartender with drink prep knowledge; excellent communication; able to work in a fast-paced environment; valid state alcohol permit.
Cunningham Restaurant Group: Operates a diverse portfolio of restaurant concepts and dining.
0+ YOEPrevious bartending experience is preferred but not required; extensive knowledge of drink recipes, mixology techniques, and beverage presentation; strong customer service and interpersonal skills.