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91 jobs- Columbus • 50 miles
3w
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Chef
Columbus, Ohio, United States
$55k-$65k/yr OnsiteFull Time
One Hospitality
One Hospitality: Operates high-energy restaurants and nightlife venues in Columbus, Ohio.
2+ YOEExperienced chef role requiring 2-4 years as Line Cook in high-volume kitchen; strong cooking skills, food safety, flexibility with nights/weekends/holidays; team player.
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3mo
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Sous Chef
Powell, Ohio, United States
OnsiteFull Time
Common Sail Investment Group
Common Sail Investment Group: Operates a portfolio of senior living and healthcare businesses.
1+ YOEExperience in culinary leadership; Sous Chef certification or equivalent; strong leadership, organization, and time management.
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3mo
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Sous Chef
Powell, Ohio, United States
OnsiteFull Time
StoryPoint Group
StoryPoint Group: Provides personalized senior living and specialized care services.
Experience toward Sous Chef certification or equivalent; proven leadership; strong organization and time management.
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3mo
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Sous Chef
Powell, Ohio, United States
OnsiteFull Time
Independence Village
Independence Village: Operates senior living communities providing independent and assisted living.
Working towards Sous Chef Certification or comparable work experience; leadership, organization, and time management skills.
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3mo
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Sous Chef
Powell, Ohio, United States
OnsiteFull Time
CorsoCare
CorsoCare: Providing personalized pharmacy and healthcare services for senior residents.
Experience in culinary leadership; able to supervise kitchen staff, manage culinary operations; pursuing Sous Chef certification or equivalent.
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1mo
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Executive Chef
Columbus, Ohio, United States
OnsiteFull Time
Rise Brands
Rise Brands: Operates themed entertainment venues featuring bowling and arcade games.
5+ YOE5+ years experience as Executive Chef; Culinary degree preferred; Food Safety Manager certified; ServSafe trainer/proctor preferred.
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3mo
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Sous Chef
Powell, Ohio, United States
OnsiteFull Time
StoryPoint Group
StoryPoint Group: Manages and operates a network of senior living communities.
2+ YOE1+ MgmtAssist Executive Chef in culinary operations; lead staff; manage menu planning, food quality, portion control, and costs; strong leadership and organization required.
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3mo
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Sous Chef
Powell, Ohio, United States
OnsiteFull Time
O'Brien Construction
O'Brien Construction: General contracting and construction management for multifamily and commercial buildings.
Assist Executive Chef in hiring, coaching, and supervising culinary staff; manage dining operations; menu planning and food preparation; ensure quality and resident satisfaction.
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2w
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Sushi Chef
Columbus, Ohio, United States
OnsiteFull Time
Jeff Ruby Culinary Entertainment
Jeff Ruby Culinary Entertainment: Operates a collection of luxury steakhouses and fine dining restaurants.
3+ YOEThree+ years as a specialty Sushi Chef; knowledge of weights, Japanese seafood techniques, advanced knife skills; English proficiency; health and safety knowledge; professional appearance.
Compeat, Revinate, Avero
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6d
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Executive Chef
Granville, Ohio, United States
OnsiteFull Time
Charlestowne Hotels
Charlestowne Hotels: Manages and operates lifestyle, boutique, and university-affiliated hotels.
3+ YOE3+ years as an Executive Chef/Exec Sous/CDC, management experience required, culinary school preferred, proficiency in Microsoft applications, hiring and staff development responsibility.
Microsoft applications
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4d
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Executive Chef
Columbus, Ohio, United States
$100k-$110k/yr OnsiteFull Time
Makeready
Makeready: Operates a collection of independent hotels, restaurants, and retail experiences.
Prior executive chef experience, leadership and team development, menu creation, food safety program implementation, cost monitoring, and strong food handling and presentation skills.
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2mo
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Executive Chef
Grove City, Ohio, United States
OnsiteFull Time
CorsoCare
CorsoCare: Providing personalized home health, hospice, and companion care for seniors.
4+ YOE4+ MgmtBachelor's in culinary; 4+ years culinary management; upscale dining; leadership; menu development; MS Office; culinary labor/food cost management; Certified Executive Chef preferred.
Microsoft Office
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1mo
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Sous Chef
Dublin, Ohio, United States
OnsiteFull Time
Intown Golf Club
Intown Golf Club: Operates private social clubs featuring indoor golf simulators and dining.
2+ YOE2+ years experience as a Sous Chef in upscale casual, fine dining, or hotel; strong kitchen leadership; knowledge of cooking methods and kitchen operations; proficient with MS Office and POS.
MS Office, Restaurant management software, POS
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4w
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Executive Chef
Powell, Ohio, United States
OnsiteFull Time
CorsoCare
CorsoCare: Provides specialized healthcare and personal care services for seniors.
4+ YOEBachelor's degree in culinary arts; four years culinary management; upscale dining; leadership; menu development; Microsoft Office; culinary cost management; certified executive chef preferred.
Microsoft Office, Culinary software
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4w
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Executive Chef
Powell, Ohio, United States
OnsiteFull Time
CommonSail Investment Group
CommonSail Investment Group: Private holding operating senior living communities and real estate.
4+ YOEBachelor's degree or related culinary degree; Certified Executive Chef preferred; minimum four years of culinary management; upscale dining; leadership; menu development; Microsoft Office; culinary labor and cost management.
Microsoft Office
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2w
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Executive Chef - CUT132
Columbus, Ohio, United States
OnsiteFull Time
Thompson Hospitality
Thompson Hospitality: Provides outsourced dining, food service, and facilities management solutions.
Experience leading in a fast-paced restaurant; executive chef experience; ability to manage kitchen spaces and communicate in noisy environments.
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2w
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SOUS CHEF- RUSTY BUCKET COLUMBUS
Columbus, Ohio, United States
OnsiteFull Time
Cameron Mitchell Restaurants
Cameron Mitchell Restaurants: Operates a diverse portfolio of upscale and casual restaurants.
2+ YOE2+ years of Sous Chef experience; leadership, teamwork, hospitality.
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1mo
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Executive Chef-250 EX
Columbus, Ohio, United States
OnsiteFull Time
Crescent Hotels & Resorts
Crescent Hotels & Resorts: Provides third-party management and operations for hotels and resorts.
Executive Chef with ability to lead culinary teams, manage operations, and ensure guest satisfaction. Flexible shifts, ability to lift up to 30 lbs, stand/walk for long periods.
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1w
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Senior Sous Chef - Hilton Columbus Downtown
Columbus, Ohio, United States
OnsiteFull Time
Hilton
HiltonNYSE: HLT: Global hospitality providing hotel accommodation and lodging services.
Senior Sous Chef responsible for kitchen operations, food preparation, quality control, and regulatory standards.
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1mo
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Executive Chef (Columbus, OH, US, 43210-1187)
Columbus, Ohio, United States
$90k/yr OnsiteFull Time
Compass Group
Compass GroupLondon Stock Exchange: CPG: Provides contract food and support services globally.
3+ YOE3+ MgmtExecutive Chef responsible for overseeing all culinary functions for a dining account; manage team; ensure safety and sanitation; cost controls; menu planning; inventory management.
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