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56 jobs- San Antonio • 50 miles
4w
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Sous Chef
San Antonio, Texas, United States
OnsiteFull Time
Darden Restaurants
Darden RestaurantsNYSE: DRI: Operator of full-service restaurant chains and dining concepts.
Proven success as a Sous Chef or Kitchen Manager in a high-volume upscale restaurant; strong culinary leadership and team development.
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2w
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Marlin Bar Chef
San Antonio, Texas, United States
OnsiteFull Time
Tommy Bahama
Tommy BahamaNew York Stock Exchange: OXM: Lifestyle brand selling island-inspired apparel and operating tropical restaurants.
Experience as a chef in a fast-paced setting; manage kitchen operations, staff, and menu development; control costs; ability to lift up to 50 lb; full-time.
Knives, Blenders, Wine keys, Hand cart
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3w
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Executive Chef
San Antonio, Texas, United States
OnsiteFull Time
Hilton Grand Vacations
Hilton Grand VacationsNYSE: HGV: Sells and manages vacation ownership interests and luxury resorts.
Proven experience as Executive Chef; menu development; wine knowledge; leadership; culinary trends; computer skills; health/safety credentials.
MS Office, Restaurant management software, POS, Agilysys POS
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4w
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Sous Chef
San Antonio, Texas, United States
OnsiteFull Time
Darden Restaurants
Darden RestaurantsNYSE: DRI: Operator of multi-brand full-service restaurant chains
Experience as Sous Chef or Kitchen Manager in a high-volume upscale restaurant; strong leadership, culinary excellence, food safety knowledge, and team development.
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2w
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Executive Chef
San Antonio, Texas, United States
OnsiteFull Time
Resort Lifestyle Communities
Resort Lifestyle Communities: Operator of all-inclusive, resort-style independent senior living communities.
Hands-on Executive Chef with leadership, culinary skills, ServSafe, Sunday–Thursday schedule, HS diploma or GED, culinary degree preferred, English communication, basic computer skills.
Excel, Outlook
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1mo
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Preschool Chef
San Antonio, Texas, United States
$14-$16/hr OnsiteFull Time
The Goddard School of Royersford
The Goddard School of Royersford: A nurturing early childhood education center focused on safety, growth, and engaging learning.
Experience as a chef in a school setting preferred; Food Handler/Manager certifications; CPR & First Aid; ability to lift up to 50 lbs; knowledge of nutrition and safety; background check.
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1mo
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Executive Chef
San Antonio, Texas, United States
$85k-$95k/yr OnsiteFull Time
Landry's
Landry's: Operates national restaurant, hospitality, and gaming entertainment venues.
5+ YOE2+ MgmtAt least 5 years culinary management, including 2+ years as Executive Chef in a high-volume, full-service restaurant; strong BOH, supervision, inventory, and cost control; strong leadership and communication; stable work history.
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2mo
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Sous Chef | Kitchen Manager
San Antonio, Texas, United States
OnsiteFull Time
Hard Rock International
Hard Rock International: Global operator of hotels, casinos, and restaurant venues.
Experience as sous chef; lead kitchen operations; ensure quality and safety.
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1d
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Executive Sous Chef
San Antonio, Texas, United States
$55k-$65k/yr OnsiteFull Time
SSA Group
SSA Group: Provides integrated dining and retail services to cultural attractions.
3+ YOE3+ years culinary experience (Junior Sous Chef or similar), leadership and team-building skills, food safety knowledge (HACCP/ServSafe preferred), ability to lift 35 lbs and stand for extended periods, basic office computer skills, available to work nights/weekends/holidays.
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3mo
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Chef de Cuisine (Restaurants at Pearl)
San Antonio, Texas, United States
OnsiteFull Time
Potluck Hospitality
Potluck Hospitality: Hospitality group managing various San Antonio restaurant concepts.
2+ YOE2+ years as Chef de Cuisine or Executive Chef; strong leadership, food safety, budgeting, and inventory skills; bilingual Spanish a plus.
Microsoft Office, Culinary management systems
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1mo
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Sous Chef
San Antonio, Texas, United States
$65k/yr OnsiteFull Time
FB Society
FB Society: Dallas-based hospitality group creating and operating original restaurant brands.
2+ YOEMinimum 2 years high-volume restaurant experience; bilingual English/Spanish; ability to stand for long periods and lift 50 pounds; Food Handler's Certification.
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6d
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Executive Chef
San Antonio, Texas, United States
OnsiteFull Time
Tenet Healthcare
Tenet HealthcareNYSE: THC: Operates a network of hospitals and ambulatory care centers.
7+ YOEHigh school required (assoc. in Culinary Arts preferred). 7+ years kitchen management and food preparation experience (4 years may substitute for degree). Certified Food Manager or ANSI-accredited certificate required.
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2mo
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Chef Instructor
San Antonio, Texas, United States
$75k-$80k/yr HybridFull Time
The Culinary Institute of America
The Culinary Institute of America: Provides professional culinary and hospitality arts degree programs.
7+ YOE3+ MgmtAssociate’s degree in Culinary Arts, Foodservice Management, Hospitality or equivalent; seven+ years industry experience; three+ years supervisory experience.
Word, Excel, PowerPoint
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3w
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Sous Chef
San Antonio, Texas, United States
$21-$23/hr OnsiteFull Time
Bakery Lorraine
Bakery Lorraine: Artisanal bakery and cafe serving handmade French pastries.
Proven kitchen leadership, strong food safety, inventory, and scheduling expertise.
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1mo
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Executive Chef
San Antonio, Texas, United States
$75k-$95k/yr OnsiteFull Time
Sixty Vines
Sixty Vines: Sustainable restaurant chain offering wine on tap and seasonal cuisine.
3+ YOE3+ Mgmt3-5 years culinary management; lead menu rollouts; develop teams; strong restaurant systems; entrepreneurial, high energy; reside within driving distance.
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2mo
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Chef Instructor
San Antonio, Texas, United States
$75k-$80k/yr OnsiteFull Time
The Culinary Institute of America
The Culinary Institute of America: Private college providing professional culinary and hospitality education.
7+ YOE3+ MgmtAssociate degree in Culinary Arts or equivalent; 7+ years industry; 3+ years supervisory; strong cooking skills; computer literacy; excellent communication.
Word, Excel, PowerPoint
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3w
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Sous Chef
San Antonio, Texas, United States
OnsiteFull Time
HRI Hospitality
HRI Hospitality: Owns and manages premium branded and independent hotels.
Experience in kitchen operations and culinary services; leadership in a kitchen environment.
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1w
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Sous Chef
San Antonio, Texas, United States
OnsiteFull Time
TransPecos Banks
TransPecos Banks: Community-focused bank providing personal and business financial services.
3+ YOE1+ Mgmt3+ years kitchen experience with 1+ year in a lead role; food handler manager certification within 30 days; strong culinary technique, menu development, food safety (HACCP), leadership, and flexibility for evenings/weekends.
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2mo
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Pastry Chef de Partie
San Antonio, Texas, United States
OnsiteFull Time
Pullman Market
Pullman Market: A large-scale culinary marketplace featuring groceries and restaurants.
Pastry chef de partie responsible for planning, preparing, and executing desserts with consistency; strong knife skills, cleanliness, teamwork; Texas Food Handler Certificate; ability to work 40-50 hours per week.
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2w
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Sushi Chef - BOH
San Antonio, Texas, United States
$19-$23/hr OnsiteFull Time
Trapper's Sushi
Trapper's Sushi: Operates a chain of Asian fusion sushi restaurants.
1+ YOE1–3 years sushi prep; strong knife skills; fast-paced; detail; teamwork; WA Food Handler’s Permit; evenings/weekends/holidays.
Knife skills, Food safety
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