HiringCafe
Join our community
|
134 jobs- Tampa • 50 miles
1w
Save
Mark Applied
Hide
Sous Chef
Bradenton, Florida, United States
OnsiteFull Time
Discovery Senior Living
Discovery Senior Living: Operates and manages a portfolio of senior living communities.
3+ YOESous Chef with associate degree preferred; minimum 3 years as Chef/Kitchen Manager; recognized food safety course; full-time schedule with competitive wages and benefits.
Job PostingView all
1mo
Save
Mark Applied
Hide
Executive Chef
Tampa, Florida, United States
$80k-$95k/yr OnsiteFull Time
Carrollwood Country Club
Carrollwood Country Club: Operates a private golf and recreational country club.
5+ YOEFive years as Executive Chef or eight years as Sous Chef; experience in high-volume, multi-outlet culinary operations; strong leadership and cost control skills; bilingual English-Spanish a plus.
Microsoft Word, Excel, Payroll management, Point of Sale
Job PostingView all
3w
Save
Mark Applied
Hide
Sushi Chef
Tampa, Florida, United States
$20-$28/hr OnsiteFull Time, Part Time
Main Street Entertainment Group
Main Street Entertainment Group: Operates and develops diverse restaurant concepts and hospitality venues.
Experienced Sushi Chef skilled in preparing sushi, leading kitchen tasks, and collaborating with a team.
Job PostingView all
1mo
Save
Mark Applied
Hide
Executive Chef
Tampa, Florida, United States
OnsiteFull Time
Invited
Invited: Operates a network of private golf and country clubs.
3+ YOEExecutive Chef with 3+ years experience, supervises kitchen, strong cost controls, sanitation, and leadership.
Aloha POS
Job PostingView all
3mo
Save
Mark Applied
Hide
Sous Chef
Tampa, Florida, United States
OnsiteFull Time
Caspers Company
Caspers Company: Manages a collection of premier hospitality and culinary destinations.
Experience as a Sous Chef, strong leadership, cooking techniques, food safety, and ability to manage staff and operations.
Job PostingView all
1mo
Save
Mark Applied
Hide
Sous Chef
Tampa, Florida, United States
OnsiteFull Time
Tavistock Restaurant Collection
Tavistock Restaurant Collection: Operates a portfolio of upscale and boutique restaurant brands.
2+ YOE1+ MgmtOversee kitchen operations, train staff, manage stations, control costs, and maintain sanitation; support the Executive Chef.
Job PostingView all
1w
Save
Mark Applied
Hide
Executive Chef
Tampa, Florida, United States
$110k-$115k/yr OnsiteFull Time
Pyramid Global Hospitality
Pyramid Global Hospitality: Operates and manages hotels and resorts globally.
Executive Chef with ServSafe certification, high-volume hotel experience, strong leadership, menu development, budgeting, and staff training.
Job PostingView all
3w
Save
Mark Applied
Hide
Sous Chef
Longboat Key, Florida, United States
OnsiteFull Time
The Resort at Longboat Key Club
The Resort at Longboat Key Club: Luxury beachfront resort with golf, tennis, and marina facilities.
Experience as a chef, ability to manage line cooks, train staff, ensure food safety, and work long hours including weekends and holidays.
Job PostingView all
1mo
Save
Mark Applied
Hide
Pastry Chef
Tampa, Florida, United States
$25/hr OnsiteFull Time
Sacred Pepper
Sacred Pepper: A great place to work.
1+ YOEExperienced Pastry Chef responsible for desserts, pastries, pasta; must be 18+, high school diploma, 1 year line cook/prep cook experience; flexible schedule.
Job PostingView all
1mo
Save
Mark Applied
Hide
Executive Chef - Country Club
Tampa, Florida, United States
$80k-$95k/yr OnsiteFull Time
Concert Golf Partners
Concert Golf Partners: Owner and operator of upscale private golf and country clubs.
2+ YOETwo years as Executive Chef or five years as Sous Chef; high-volume, multi-outlet operations; strong leadership, budgeting, and menu development.
Job PostingView all
3w
Save
Mark Applied
Hide
Sous Chef
Tampa, Florida, United States
OnsiteFull Time
United Parks & Resorts
United Parks & ResortsNYSE: PRKS: Operates theme parks, water parks, and animal rescue facilities.
2+ YOETwo+ years as a sous chef; 3-5 years in high-volume settings; knowledge of food cost management; catering experience; inventory control; food safety standards; MS Office; theme park experience preferred.
Job PostingView all
2w
Save
Mark Applied
Hide
Executive Chef | Florida
Orlando or Jacksonville or Tampa or Miami or Gainesville
OnsiteFull Time
ASM Global
ASM Global: Operates and manages stadiums and convention centers worldwide.
7+ YOE7+ years as Executive Chef in high-volume food operation; Bachelor's in hotel/restaurant management preferred; strong culinary, leadership, and cost control skills.
Job PostingView all
3mo
Save
Mark Applied
Hide
Chef
Hudson, Florida, United States
$15-$16/hr OnsiteFull Time
Word of Life Fellowship
Word of Life Fellowship: Operates Christian youth camps and Bible institutes worldwide.
Oversee all culinary services; ensure quality and safety; lead culinary team; prefer food service certification and formal training.
Microsoft Office, Paycom, Monday.com
Job PostingView all
3mo
Save
Mark Applied
Hide
Executive Chef - Three Oaks Hospitality
Tampa, Florida, United States
$75k-$85k/hr OnsiteFull Time
Three Oaks Hospitality
Three Oaks Hospitality: A restaurant group operating community-focused dining and nightlife concepts.
3+ YOE1+ MgmtExecutive Chef with 3+ years as Head Chef, BS in Culinary Science or related certificate, Food Manager Certification, strong kitchen management and leadership, cost control.
MS Office, Restaurant Management Software, POS
Job PostingView all
1w
Save
Mark Applied
Hide
Executive Sous Chef
Clearwater, Florida, United States
$70k/yr OnsiteFull Time
Ocean Properties
Ocean Properties: Manages and develops luxury hotels and vacation resorts.
Experience as an Executive Sous Chef or similar, strong leadership and communication, ability to work in a fast-paced kitchen, culinary degree or equivalent experience.
Job PostingView all
1w
Save
Mark Applied
Hide
Executive Sous Chef
Clearwater, Florida, United States
$70k/yr OnsiteFull Time
Sandpearl Resort
Sandpearl Resort: Operates a luxury beachfront resort and wellness spa.
Experienced Executive Sous Chef or similar; strong leadership and communication; able to thrive in a fast-paced kitchen; culinary degree or equivalent experience; knowledge of cooking techniques.
Job PostingView all
4w
Save
Mark Applied
Hide
CHEF (FULL TIME) (Saint Petersburg, FL, US, 33711)
Saint Petersburg, Florida, United States
$20/hr OnsiteFull Time
Compass Group
Compass GroupLondon Stock Exchange: CPG: Provides contract food and support services globally.
Previous chef experience required; full-time; weekend and night availability; Saint Petersburg, FL location; pay $19.50 per hour.
Job PostingView all
2w
Save
Mark Applied
Hide
Sous Chef - Forbici Tampa
Tampa, Florida, United States
OnsiteFull Time
Next Level Brands
Next Level Brands: Operates multiple upscale full-service restaurant concepts in Florida.
3+ YOE3+ years as sous chef in a high-volume upscale dining environment; strong leadership and communication; proficient with Microsoft Office, catering software, scheduling/timekeeping, and POS; English proficient; able to obtain food safety certification; flexible full-time shifts; culinary degree preferred.
Microsoft Office, POS systems, Events/Catering software, Timekeeping/Scheduling systems
Job PostingView all
2mo
Save
Mark Applied
Hide
Pastry Sous Chef- Fine Dining
Tampa, Florida, United States
OnsiteFull Time
Bern's Steak House
Bern's Steak House: Operates an iconic fine-dining steakhouse and luxury hospitality venues.
3+ YOE2+ MgmtExperienced Pastry Sous Chef responsible for desserts, pastries, team leadership, training, and maintaining Bern’s standards.
Pastry equipment, Commercial ovens, Mixers, Chocolate tempering machines
Job PostingView all
1mo
Save
Mark Applied
Hide
Chef - Sushi Buffet
Tampa, Florida, United States
OnsiteFull Time
Hard Rock International
Hard Rock International: Global operator of hotels, casinos, and restaurant venues.
Experience overseeing kitchen operations, menu concepts, costs and production; staff training; sanitation standards; and food preparation/presentation.
Job PostingView all