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919 jobs- Detroit • 50 miles
2mo
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Cook
Sterling Heights, Michigan, United States
OnsitePart Time
Red Lobster
Red Lobster: Operates a casual dining restaurant chain specializing in seafood.
Part-time cook with ability to prep, cook, and maintain kitchen safety and quality.
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1mo
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Cook
Lake Orion, Michigan, United States
OnsiteFull Time
Pomeroy Living
Pomeroy Living: Operates senior living and healthcare facilities in Michigan.
Experience cooking; knowledge of kitchen equipment and cooking techniques; attention to detail; able to work in a fast-paced team environment.
Kitchen equipment, Cooking utensils, Food preparation tools
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2mo
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Cook
Plymouth, Michigan, United States
OnsiteFull Time
AVI Foodsystems
AVI Foodsystems: Provides food service, vending, and hospitality solutions to organizations.
2+ YOE2+ years cooking experience; strong cooking techniques and safety practices; ability to prepare ingredients and present dishes; energetic and hardworking.
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1w
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Cook
Farmington Hills, Michigan, United States
OnsiteFull Time
StoryPoint Group
StoryPoint Group: Provides personalized senior living and specialized care services.
3+ YOEFull-time cook position requiring high school diploma, at least 3 years of line cook experience, and good communication.
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1mo
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Cook
Romeo, Michigan, United States
$16-$21/hr OnsiteFull Time, Part Time
Trilogy Health Services
Trilogy Health Services: Senior living and long-term healthcare community provider.
1+ YOECook with 1-2 years cooking experience; high school diploma or GED preferred; prepares and serves meals; follow safety standards.
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2mo
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Cook
Rochester, Michigan, United States
OnsitePart Time
Cardinal Senior Living
Cardinal Senior Living: Provides assisted living and memory care for seniors.
1+ YOEPart-time cook with at least 1 year institutional cooking, HS diploma, 18+, ServSafe preferred, ability to lift 75 lbs, stand long periods.
Kitchen equipment, Cookware, Food preparation tools
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1mo
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Cook / Prep Cook
Southfield, Michigan, United States
$18-$19/hr OnsiteFull Time
Atrium Hospitality
Atrium Hospitality: Operates and manages a portfolio of branded hotels and resorts.
Prep cook experience preferred; food safety knowledge; ability to work fast in a kitchen.
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1mo
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Cook
Rochester Hills, Michigan, United States
OnsiteFull Time, Part Time
The Springs at Rochester Hills
The Springs at Rochester Hills: Provides skilled nursing and personalized rehabilitation services for residents.
0+ YOEExperience in professional cooking or a passion for food; friendly, detail oriented.
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1mo
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Cook
West Bloomfield, Michigan, United States
OnsitePart Time
Serene Gardens
Serene Gardens: Provides assisted living and memory care services for seniors.
3+ YOEExperience as a cook; ability to organize and multi-task; minimum three years' cook experience; follow recipes; plan and prepare food; English communication; understand measurements; knowledge of kitchen equipment.
Kitchen equipment
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1mo
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Cook
Westland, Michigan, United States
OnsitePart Time
Cherry Hill Nursing and Rehab
Cherry Hill Nursing and Rehab: Provides skilled nursing and rehabilitation services in Westland, Michigan.
1+ YOEPart-time night cook with at least 1 year of cooking experience; high school diploma or equivalent; healthcare setting preferred; teamwork and independence; dependable and organized; focus on resident satisfaction.
Kitchen equipment, Food safety procedures, Standard recipes
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3mo
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Cook
Saline, Michigan, United States
OnsitePart Time
Common Sail Investment Group
Common Sail Investment Group: Operates a portfolio of senior living and healthcare businesses.
3+ YOEThree years of line cook experience and/or training; good communication skills.
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5d
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Cook
Detroit, Michigan, United States
OnsiteFull Time
Tenet Healthcare
Tenet HealthcareNYSE: THC: Operates hospitals and outpatient surgery centers across the United States.
0.33+ YOEHigh school diploma or equivalent; 4–6 months institutional or commercial quantity cooking experience; ability to prepare patient/staff/guest meals, portioning, display cooking, sanitizing, and maintaining production records.
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3mo
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Cook
Saline, Michigan, United States
OnsitePart Time
Independence Village
Independence Village: Operates senior living communities providing independent and assisted living.
3+ YOEMinimum 3 years line cook experience and/or training; good communication skills.
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3w
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Cook
Royal Oak, Michigan, United States
$19-$22/hr OnsiteFull Time
Kruse and Muer Restaurants
Kruse and Muer Restaurants: Operates full-service casual and fine-dining restaurants in Michigan.
Cook with full-time shift availability; experience in kitchen operations and sanitation preferred.
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3mo
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Cook
Saline, Michigan, United States
OnsitePart Time
CorsoCare
CorsoCare: Providing personalized home health, hospice, and companion care for seniors.
3+ YOEMinimum three years of line cook experience and/or training; good communication skills.
Kitchen Equipment, Food Preparation, Menu Planning, Recipes
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2mo
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Cook
Woodhaven, Michigan, United States
OnsiteFull Time, Part Time
Dairy Queen
Dairy Queen: Global chain of quick-service soft-serve and fast-food restaurants.
Experienced Cook/Grill Staff to execute kitchen operations and ensure food safety and quality.
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2w
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Cook
Canton, Michigan, United States
OnsiteFull Time
Optalis Healthcare
Optalis Healthcare: Provides skilled nursing, rehabilitation, and assisted living services.
1+ YOEHigh school diploma preferred; 1+ year institutional food service experience as a cook.
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1w
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Cook
Troy, Michigan, United States
$17-$21/hr OnsiteFull Time
Brookdale Senior Living
Brookdale Senior LivingNYSE: BKD: Operates senior living communities providing residential care and healthcare.
High School Graduate; cooking experience; ability to follow standardized recipes and safety procedures.
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1w
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Cook
Farmington Hills, Michigan, United States
OnsiteFull Time
StoryPoint Group
StoryPoint Group: Manages and operates a network of senior living communities.
3+ YOEHigh school diploma or equivalent; 3+ years line cook experience; good communication.
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3w
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Cook
Troy, Michigan, United States
OnsiteFull Time
Hospitality Ventures Management Group
Hospitality Ventures Management Group: Operates and manages a portfolio of hotels and resorts.
0+ YOEEntry-level cook role in hotel kitchen requiring ability to read labels and follow recipes.
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