McCue Group Sonics: Operates multiple Sonic Drive-In restaurant franchises across several states.
Cook responsibilities including cooking, packaging, teamwork, and maintaining safety/cleanliness. Willingness to work nights, weekends, and holidays; good communication and basic math/reading skills.
Comanche Nation: A federally recognized Native American tribal government in Oklahoma.
1+ YOEHigh school diploma or GED; at least 1 year cooking experience; background checks; valid Oklahoma driver’s license; no disqualifying child-related offenses.
Red Lobster: Operates a casual dining restaurant chain specializing in seafood.
Part-time cook position requiring culinary experience, ability to stand for long shifts, lift up to 60 lbs, teamwork, and adherence to food safety practices.
AramarkNYSE: ARMK: Provides food and facility management services to diverse organizations.
Experience as a cook or in a related role; knowledge of cooking methods and food safety; ability to obtain food safety certification; basic math; good interpersonal communication.
Apache Casino Hotel: Tribal-owned casino and hotel resort in Oklahoma.
High school diploma or GED preferred; cooking experience or apprenticeship preferred; strong communication; background check and drug screen required; licenses/certificates as applicable.
Traditions Hospitality Group: Manages hospitality and dining operations for gaming facilities.
Line cook with basic food preparation skills, able to work in a fast-paced kitchen, 18+, able to pass background check, gaming license if applicable, flexible schedule.
Visiting Angels: Provides non-medical in-home care services for senior adults.
Passion to serve others; strong First Aid knowledge; housekeeping and cooking with dietary awareness; health and safety compliant; compassionate, communicative, ethical; physically capable; high school diploma.
Focus Group Services: Operates franchised quick-service restaurants across the United States.
1+ YOEHigh school diploma required; associate's degree preferred. 1-2 years of operations experience. Must pass cooking test annually. Flexible to move within 50 miles and work weekends. ServSafe certification.
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Traditions Hospitality GroupMcCans Sonic GroupOlive GardenSpotDiscovery Senior LivingMcCue Group SonicsSlim ChickensThe Warren Group