Hotel Management and Consulting: Manages and operates branded extended-stay hotel properties.
1+ YOEExperience as Hotel General Manager; 1+ years in hotel leadership; proficient computer skills; strong organization, communication, and problem-solving abilities.
Red Lobster: Casual dining seafood restaurant chain serving prepared seafood.
5+ YOE5+ Mgmt5+ years restaurant/retail/general business management; 21+ years old; ServSafe or equivalent cert; English proficiency; Bachelor’s degree preferred.
Hospitality Ventures Management Group: Manages and operates a portfolio of branded and independent hotels.
5+ YOEBachelor's in hospitality/business; 5+ years as Hotel General Manager; Hilton/Doubletree experience preferred; English proficiency; US work eligibility; flexible schedule.
InTown Suites: Provides economy extended-stay apartment-style hotel accommodations.
3+ YOE3+ MgmtManage daily property operations, financial performance, staff hiring/training and guest service; require valid driver’s license, auto insurance and vehicle; minimum 3 years management experience and general computer proficiency.
Hospitality Ventures Management Group: Operates and manages a portfolio of hotels and resorts.
5+ YOEBachelor's degree in hospitality or business; 5+ years as hotel general manager; Hilton/DoubleTree experience preferred; experience leading sales and revenue; eligible to work in the United States; English proficiency.
Hawkers Asian Street Food: Serves authentic Asian street food in a sharing-style restaurant.
5+ YOE2+ MgmtMinimum 5+ years in service hospitality; 2+ years in general management; strong P&L, budgeting, and revenue forecasting; Food Handlers Certification; OSHA/HACCP knowledge; proficient in standard business software.
Accounting software, POS systems, MS Office, P&L management, Budgeting, Forecasting
Fourteen Foods: Operates a multi-state network of Dairy Queen franchise restaurants.
3+ YOE3+ Mgmt3+ years restaurant general manager or food service leadership experience; P&L, inventory, labor and scheduling experience; high school diploma/GED; valid driver's license; background and MVR checks; Food Handler or ServSafe where required; flexible availability.
Boddie-Noell Enterprises: Operates quick-service restaurants and manages commercial real estate projects.
2+ YOE2+ Mgmt2-5 years as Restaurant General Manager; leadership experience; able to lead and develop staff; strong communication and organizational skills; must pass background check and drug screen; valid driver’s license and clean driving record.
JLLNYSE: JLL: Global commercial real estate and investment management services.
3+ YOEBachelor's in Business/Real Estate; license within 6 months; 3-5 years commercial property management; budgeting and financial reporting; strong communication and organization.
Finney Hospitality Group: Operates a diverse portfolio of restaurant and hospitality brands.
5+ YOE2+ Mgmt5+ years restaurant management with 2+ years in leadership; budgeting/forecasting; ServSafe Manager; liquor license eligibility; MS Office knowledge.
Smoothie King: Sells nutritional smoothies and health-focused beverages and snacks.
2+ YOE2+ MgmtManage store operations including hiring/developing staff, P&L and inventory management, supplier relations, food safety compliance; high school diploma required; 2+ years manager/supervisor experience in restaurant or retail; Microsoft Word and Excel proficiency.