Jack in the BoxNASDAQ: JACK: Operates a chain of fast-food hamburger restaurants.
2+ YOERestaurant management experience; 2+ years in a restaurant environment; oversee shift staffing, training, and operations; knowledge of P&L and standards; English proficiency; background check.
Raising Cane's: Operates a fast-food chain specializing in chicken finger meals.
1+ YOE1+ Mgmt1+ years restaurant or retail management experience; strong staffing, scheduling, people and cost management; proficient in Microsoft Excel/Word/Outlook; able to work varied shifts including weekends; must be 18+.
Microsoft Excel, Microsoft Word, Microsoft Outlook
Landry's: Operates national restaurant, hospitality, and gaming entertainment venues.
2+ YOEMinimum 2+ years of full-service, high-volume restaurant management; strong front-of-house and financial knowledge; interpersonal and conflict resolution skills; stable work history.
PAK Foods: Operates KFC and other fast-food restaurant franchises.
5+ YOE5+ Mgmt5 years in restaurant or retail management; strong people management; proficient in P&L analysis and digital tools; excellent communication; knowledge of restaurant maintenance; experienced in recruiting and training; adaptable to change; adheres to health and safety standards.
1+ YOE1+ MgmtLeadership experience required; must be 18+, able to lift 50 lb, stand for long periods; strong teamwork, communication, time management; flexibility with shifts including one closing shift per week.
1+ YOEPrevious restaurant management or leadership experience; strong guest service, team building, and coaching skills; ability to analyze performance data and manage operations.