Loews Hotels & CoNYSE: L: Operates luxury hotels and resorts across North America.
1+ YOEHigh school diploma, 1+ year server experience in high-volume upscale hotel/restaurant, knowledge of menu and sanitation, exceptional guest service, basic computer/POS skills, ability to lift up to 35 lbs and work flexible schedule including weekends and holidays.
Stonebridge Companies: Manages and operates a large portfolio of hotels nationwide.
Part-time server with prior serving experience; strong guest service, communication, and cash handling; ability to stand for long periods; shifts Thu–Sun.
Atrium Hospitality: Operates and manages a portfolio of branded hotels and resorts.
Preferred 6 months customer service/restaurant experience; Food Safety and Alcohol Awareness certifications (or ability to obtain within 60 days); ability to lift 50 lbs and stand long periods; flexible availability including early mornings, evenings, weekends, and holidays.
Crystal Springs Resort: Operates a multi-season golf resort with hotels and spas.
Experienced restaurant service, excellent communication and guest service skills, professional demeanor, POS experience preferred, must be 18+, weekend and holiday availability required.
Greenwich Hospitality Group: Manages and operates boutique luxury hotels and resorts.
1+ YOEPrior restaurant or hospitality experience required (preferably 1-3 years). Excellent customer service and communication skills; ability to stand/walk long periods and work days, evenings, weekends, and holidays.
Restaurant Server - The Vintedge Hotel Inspired Residences
Lyndhurst, New Jersey, United States
$9-$10/hrOnsiteFull Time
Concord Hospitality: Manages, develops, and owns premium hotel properties in North America.
Prior serving or hospitality experience preferred; strong communication and customer service skills; ability to work in a fast-paced environment and flexible to varied shifts including nights, weekends, and holidays.
The Avra Group: Upscale Greek and Mediterranean seafood restaurant group.
2+ YOE1-2 years of experience as a server in a high-volume restaurant; strong communication and customer service; fast-paced environment; knowledge of service standards; detail-oriented; restaurant industry experience required.
Momofuku: Restaurant group and producer of Asian-inspired pantry products.
2+ YOEEntry-level server with at least some restaurant experience; strong communication, guest service, teamwork; ability to work nights/holidays; standing for long periods.
Union Square Hospitality Group: Operates a portfolio of acclaimed restaurants and hospitality businesses.
2+ YOE2+ years experience as a Server in a full-service restaurant; English fluency; ability to stand/walk long periods; lift up to 30 lbs; eligible to work in lounge or dining room.
RBM Restaurants: Operates a collection of full-service restaurants across New York City.
3+ YOEMinimum 3 years server experience in a well-rated restaurant; excellent communication, multitasking, hygiene and safety awareness; able to lift 40 lbs, stand full shift, and speak/read English.
Tao Group Hospitality: Operates a global portfolio of luxury restaurants and nightclubs.
2+ YOEMinimum 2 years server/food & beverage experience; fine dining and high-volume experience preferred. Must know classic cocktails, basic wine varietals, be able to stand long periods, lift up to 75 lbs, communicate clearly, and operate a POS.
RESTAURANT SERVER ASSISTANT - US Open at Billie Jean King National Tennis Center
Flushing, New York, United States
$13/hrOnsiteSeasonal, Temporary
Compass GroupLondon Stock Exchange: CPG: Provides contract food and support services globally.
Supports servers, delivers orders, buses tables; must be able to lift up to 25 lbs and stand/walk for long periods; follows HACCP and safety procedures.