14 restaurant server jobs at 11 companies in Palm Bay, FL
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Restaurant Server
Melbourne, Florida, United States
OnsitePart Time
Driftwood Hospitality Management: Hotel management and development firm for hospitality properties.
Provide friendly, timely food and beverage service, take and deliver orders, follow liquor and safety regulations, hold Food Handler Card or be in process, and maintain ability to transport up to 30 lbs.
Driftwood Hospitality Management: Third-party hotel management and operations.
Provide friendly, courteous food and beverage service, operate POS, follow liquor and food-safety regulations, hold required food/alcohol credentials, and be able to lift up to 30 lbs and stand/walk continuously.
OCI Hospitality: A full-service hotel providing lodging and food and beverage services to travelers and guests.
Strong communication and interpersonal skills; ability to handle stressful situations with poise and professionalism; conduct work-related functions professionally.
Stoner's Pizza Joint: Quick-service restaurant chain specializing in pizza and smoked wings.
Guest-focused, friendly server; previous restaurant/customer service experience preferred; strong communication, multitasking, reliability, ability to stand and carry trays for extended periods.
ADT Pizza: A casual restaurant is seeking hourly associates for cross-trained roles across multiple locations, emphasizing customer service and teamwork.
18+ years old, basic math and cash handling, punctual, ability to work 3–10 hour shifts, cross-trained in multiple restaurant roles.
Bob Evans Restaurants: Operates a chain of farm-fresh family-style restaurants.
0+ YOE0–2 years restaurant experience preferred; excellent guest service, menu knowledge, POS skills, ability to stand full shifts and lift up to 50 lbs, multitasking and conflict-resolution skills.
Rockledge or New Jersey or Pennsylvania or Delaware or Virginia
$11/hrOnsitePart Time
The Turning Point: A daytime-only breakfast, brunch, and lunch restaurant operating corporate and franchised locations with a focus on employee growth and work-life balance.
Ability to work in a fast-paced, daytime-only restaurant; stand for extended periods; lift up to 20 lbs; prior restaurant experience recommended but not required.
Schulte Hospitality Group: Full-service hotel management operating diverse hospitality properties.
1+ YOEMinimum high school education, 1+ year serving experience in hotel/restaurant, ability to multi-task, communicate verbally, operate registers, basic math, and work flexible hours/shifts.
HMC Hospitality Group: Operates the original Hooters and Hoots restaurant locations.
Outgoing, customer-focused server with strong communication and interpersonal skills, team orientation, professional appearance, and flexible availability to work in a fast-paced restaurant environment.
Long Doggers: Operates a group of casual dining restaurants and bars.
Energetic, dependable team member able to stand for long shifts, lift up to 50 lbs, multitask in a fast-paced restaurant, and support servers and hosts; restaurant experience is a plus but not required.