Lazy Dog Restaurant & Bar: Casual dining restaurant chain serving handcrafted American food and drinks.
0+ YOEEnthusiastic, team-oriented server with beverage service knowledge, ability to interact with guests, follow standards, and provide excellent guest relations.
Oakmont Management Group: Provides luxury assisted living and memory care services.
0+ YOEPart-time server with HS diploma, customer service skills; age 16+, training provided; background check and health screening required; vaccination may be required.
Fork In The Road: Operates restaurants and hospitality venues across Arizona.
1+ YOEMinimum 1 year experience in front-of-house or server role; strong upselling skills; able to multitask; English proficiency; knowledge of POS system; knowledge of food safety.
Brightwater Senior Living: Operates senior living communities across North America.
1+ YOEServer duties include serving meals, assisting with dining operations, and maintaining cleanliness; requires customer service and restaurant experience; non-tipping role due to senior living environment.
Fine Entertainment Management: Operates a portfolio of hospitality and entertainment venues.
21+; experience as Food/Cocktail Server preferred; excellent customer service; English fluency; Alcohol Awareness Card; Health Card; basic math; knowledge of spirits/beer/wine.
The ONE GroupNASDAQ: STKS: Operates global upscale restaurant brands and provides hospitality services.
2+ YOEServer experience in high-volume, upscale dining; strong knowledge of food and beverages; ability to multi-task; excellent communication; stand for long periods; available nights, weekends, and holidays.
Landry's: Operates national restaurant, hospitality, and gaming entertainment venues.
1+ YOE1+ year server experience; 18+ for alcohol service; friendly, accommodating, inclusive and respectful; team player; passionate about great food and fun; able to work in fast-paced environment.
Fine Entertainment Management: Operates high-volume restaurants, bars, and entertainment venues in Nevada.
21+; previous server experience preferred; excellent customer service and English communication; valid Alcohol Awareness Card and Health Card; basic math; knowledge of beverages; able to lift and reach.
TriSpan: Private equity firm investing in and scaling global restaurant brands.
2+ YOECustomer-focused server with POS experience; able to take accurate orders, provide menu recommendations, follow safety/sanitation rules, and work flexible hours including weekends and holidays. 2+ years in high-volume upscale dining preferred; alcohol service certifications preferred.
Invited: Operates a network of private golf and country clubs.
High school diploma or equivalent; previous food and beverage service experience; current Food Handler and Alcohol Server Certifications; completion of F&B service training; strong communication and teamwork.