Meritage Hospitality GroupOTC Markets: MHGU: Operator of quick-service restaurants, including Wendy's franchises.
0.5+ YOEShift Manager with 6+ months of restaurant or customer service experience; open/close shifts; ServSafe certification by end of training; must be 18+.
Culver's: American fast-food chain serving butterburgers and fresh frozen custard.
2+ YOE1+ MgmtFull-time shift manager with 2+ years restaurant experience, 1-2 years in management, ServSafe certification, weekend availability, and ability to work 8-12 hour shifts.
The Varsity: Operates a historic drive-in restaurant chain in Georgia.
18+ to work in US; restaurant management experience preferred; fast-paced restaurant environment; comfortable with restaurant technology; able to list up to 30 items.
KBP Brands: Operates quick-service restaurant franchises across the United States.
1+ YOE1+ MgmtAt least 1 year of supervisory experience in food service or retail; 18+; flexible evenings/weekends/holidays; ability to lift/move heavy objects and stand for shifts.