Meritage Hospitality GroupOTC Markets: MHGU: Operator of quick-service restaurants, including Wendy's franchises.
0.5+ YOE6 months+ in restaurant or customer service; 18+; Full-time availability; ServSafe certification by end of training; Open/Close Shift Manager certification.
Fourteen Foods: Operates a multi-state network of Dairy Queen franchise restaurants.
1+ YOEMust be 18+, 1+ years supervisory experience in food service or retail, pass a background check, and communicate effectively in the location's primary language (English).
WingstopNASDAQ: WING: Operates and franchises chicken wing restaurants.
1+ YOE1+ MgmtShift Leader responsible for supervising restaurant staff, ensuring guest experience, managing operations, and leading team during shifts. Requires 1+ year restaurant supervisory experience, high school preferred, must pass background check.
AvoltaSIX Swiss Exchange: AVOL: Operates retail and dining outlets in global travel hubs
4+ YOE2+ MgmtMinimum 4 years food & beverage, cash handling, customer service; minimum 2 years supervisory experience in casual dining or production kitchen; able to work varied shifts; HACCP knowledge.
Anchor Point Management Group: Operates franchised restaurants and health and beauty service locations.
0+ YOE6 months in shift management or supervisory role; high school diploma preferred; US work authorization; flexible hours; good hygiene; reliable transportation; strong communication; quick learner.