Elevated Restaurant Group: Operates a portfolio of franchised quick-service restaurant locations.
Supervise shift operations, schedule and assign team duties, handle guest service and complaints, perform opening/closing and admin tasks, use kitchen equipment, and work various shifts. Management experience preferred.
Desert De Oro Foods: Operates quick-service restaurant franchises across multiple states.
Supervise restaurant shift operations, ensure food safety and quality, manage inventory and cash control, develop team members, tolerate standing and lift up to 50 lbs, reliable transportation and background check required.
PAK Foods: Operates KFC and other fast-food restaurant franchises.
1+ YOE1 year restaurant/retail experience; 3 months shift lead preferred; 18+; cash handling; leadership and organizational skills; strong communication; physical ability to lift up to 45 lbs; attendance and punctuality.
Wenzak: Operates a multi-state network of Wendy's fast-food restaurant franchises.
1+ YOE1+ year restaurant experience; high school diploma or GED; led, managed and organized a team; strong problem solving and customer service skills.
KBP Brands: Operator of quick-service restaurant franchises.
1+ YOE1+ MgmtExperience in supervising food service; 18+; flexible evenings/weekends/holidays; able to lift/move heavy objects; stand/walk long shifts.
Super Star Car Wash: Provides automated car wash and vehicle detailing services.
1+ YOEOversee shift operations, coach teams, ensure safety and guest experience; 1+ year supervisory or customer-service experience; high school diploma; outdoor work.
1+ YOEHigh school diploma or equivalent; at least 1 year restaurant experience; knowledge of food safety; cash handling; bilingual Spanish/English preferred.
Five Guys: International restaurant chain serving fresh burgers and hand-cut fries
1+ YOE1-2 years of supervisory experience in food service or retail; strong leadership and customer service skills; willingness to grow within the company.
Firehouse SubsNYSE: QSR: Fast-casual restaurant chain serving hot specialty sandwiches.
Oversee shift operations, ensure policy compliance, manage profitability; requires standing and ability to lift up to 50 lbs; available for all shifts.
The Habit Burger GrillNYSE: YUM: Operates a fast casual restaurant chain serving grilled food.
1+ YOEShift Leader with 1 year of management preferred; high school preferred; Food Manager/ServSafe Manager certification required or preferred; flexible full-time schedule; occasional travel for meetings.