SDS Restaurant Group: Operates Pizza Hut franchise restaurants across the Carolinas.
1+ YOE1+ MgmtShift Manager with at least 1 year of related management experience; 18+ with a valid driver’s license and reliable transportation; strong leadership and communication skills.
Meritage Hospitality GroupOTC Markets: MHGU: Operator of quick-service restaurants, including Wendy's franchises.
0.5+ YOEShift Manager with at least 6 months in restaurant or retail; 18+; HS diploma/GED preferred; full-time availability; ServSafe certification by end of training.
Wendy'sNASDAQ: WEN: International quick-service restaurant chain serving hamburgers and sandwiches.
1+ YOEHigh school diploma or GED; 18+; 1+ year restaurant experience; multi-tasking; stand for long periods; lift up to 25-50 lbs; available for all shifts; may travel between locations.
KBP Brands: Operator of quick-service restaurant franchises.
1+ YOE1+ Mgmt1+ year supervisory experience in food service or retail; 18+; flexible evenings/weekends/holidays; ability to lift/move heavy objects, stand/walk entire shifts.
KBP Brands: Operates quick-service restaurant franchises across the United States.
1+ YOE1+ MgmtAt least one year of supervisory experience in food service or retail; must be 18+; flexible availability including evenings, weekends, and holidays; able to lift/move heavy objects and stand all shift.
321 Coffee: Specialty coffee roaster and cafe employing adults with disabilities.
0+ YOEAssist shift manager; open/close shop; operate POS; greet customers; take orders; restock; lift up to 25 lbs; work Tue/Wed/Thu; independent with team.
Envoy Air: Provides regional air transportation and ground handling services.
High school diploma/GED, valid REAL ID-compliant driver’s license, ability to lead teams, work rotating shifts (nights/holidays/weekends), perform scheduling/hiring/training, ensure operational compliance, and use Sabre; GSC certification may be required.
KBP Brands: Owner and operator of quick-service restaurant franchises
One year of supervisory experience in food service or retail; 18+; flexible evenings, weekends, holidays; ability to lift/move heavy objects and operate restaurant equipment.
Boddie-Noell Enterprises: Operates Hardee's fast-food restaurants and real estate ventures.
1+ YOE1+ Mgmt1 year of shift management experience; 18 or older; valid driver license preferred; able to lead and train teammates; reliable, cheerful, team-focused.
0+ YOEShift Manager position requiring leadership, flexibility to work evenings/weekends/holidays, 18+ years old, valid driver’s license, high school diploma (preferred), some restaurant management experience preferred.
Spicewalla: Chef-curated fresh spice blends and seasonings.
1+ YOE1+ MgmtPrior restaurant or customer service experience; strong leadership and communication; reliable team player; adherence to policies; customer-focused hospitality.