Flynn Group: Global operator of franchised restaurant and fitness brands.
2+ YOETwo+ years supervisory experience in food/hospitality; strong leadership, communication, and organizational skills; able to work in a fast-paced environment; flexible to evening, weekend, and holiday shifts.
Domino'sNASDAQ: DPZ: Global pizza chain providing delivery and carryout services.
Oversee up to 20 team members; manage inventory and cash handling; flexible schedule; reliable transportation; valid car insurance and clean driving record.
Restaurant experience required; ServSafe certification required; leadership/shift lead experience a plus; flexible availability including nights/weekends.
Traditions Hospitality Group: Manages dining and hospitality operations for casino entertainment venues.
2+ YOE2+ MgmtShift Manager with 2+ years supervisory hospitality experience; 21+; high school diploma; ability to obtain gaming and ABLE licenses; flexible shifts.
Meritage Hospitality GroupOTC Markets: MHGU: Operator of quick-service restaurants, including Wendy's franchises.
0.5+ YOEHigh school diploma or GED preferred; must be at least 18; 6+ months in restaurant, retail or customer service; full-time availability for closing shifts; ServSafe certification by end of training.
Del Taco: Mexican-style fast-food chain serving tacos, burritos, and burgers.
1+ YOE1-2 years supervisory experience in quick-service or guest service; strong leadership; POS systems and cash handling; English-speaking; valid driver’s license; ability to stand for long periods; food handlers certification may be required.
EZCORPNASDAQ: EZPW: Provides pawn loans and sells pre-owned consumer merchandise.
1+ YOE1+ MgmtHigh school diploma or GED; minimum 1 year supervisory or lead experience; pass background check and drug test; valid driver’s license and auto insurance; strong leadership and customer-service skills.
Pawnee Tribal Development Corporation: Operates tribal gaming, retail, and hospitality business enterprises.
High school diploma/GED required (associates preferred). Supervisory/gaming experience preferred. Must be able to obtain a gaming license, provide strong customer service, perform basic office tasks, and lift up to 75 lbs.
Chick-fil-A: Operates a fast-food chain specializing in chicken sandwiches.
Shift leader overseeing operations; requires cash handling, people skills; 18+; Tulsa County Food Handler permit; possible prior management experience; high school degree preferred.
Osage Casino: Operates tribal casinos, hotels, and entertainment venues in Oklahoma.
1+ YOE3+ MgmtMust be 21+, prior supervisory experience required. Degree or extensive experience alternatives (BA +1 year, 5 years progressive experience, or 3 years casino supervisory). Must obtain ABLE liquor license, pass drug screen, obtain/maintain Osage Nation gaming license, and possess a valid driver’s license and work authorization.
KBP Brands: Operates quick-service restaurant franchises across the United States.
1+ YOE1+ MgmtExperience supervising in food service or retail; 18+, flexible evenings/weekends/holidays; ability to lift/move heavy objects and operate restaurant equipment.
Cherokee Nation Businesses: Operates casinos, hotels, and federal contracting companies.
1+ YOE1+ MgmtAssociate’s degree with 1 year related experience or equivalent; proven ability to lead a team; proficient with office software; strong communication and analytical skills; valid driver’s license.
Microsoft Excel, Microsoft Word, Microsoft Outlook
KMAC Enterprises: Operates hundreds of quick-service restaurant locations across multiple states.
Running shifts, supervising team members, resolving customer complaints, enforcing cash/security/inventory/labor policies, and providing coaching and communication with management.
Torchy's Tacos: Operates a chain of restaurants specializing in tacos and queso.
Supervisory experience in a restaurant; strong knowledge of food safety, guest service, and operations; state alcohol-server and ServSafe Manager certifications; flexible shifts; ability to lift up to 40 lbs.
PopeyesNYSE: QSR: A Louisiana-inspired quick-service restaurant chain known for New Orleans–style fried chicken.
0+ YOELeadership experience in fast food or casual dining; 6 months to 1 year as a Shift Leader; strong customer service and communication skills; ability to supervise staff, manage schedules, and handle conflicts.