Operates a portfolio of restaurants and hospitality management services.
| Title |
|---|
| Brunch Line Cook Full Time · $44K/yr · 1+ YOE New York City, New York, United States · Onsite |
| Prep Cook Full Time · $42K/yr New York, New York, United States · Onsite |
| Sous Chef Full Time · $75K-$80K · 2+ YOE New York, New York, United States · Onsite |
| Barista Full Time · $42K/yr · 0+ YOE New York, New York, United States · Onsite |
| Line Cook (AM) Full Time · $42K-$52K/yr · 1+ YOE New York, New York, United States · Onsite |
| Line Cook (AM) Full Time · $42K-$52K/yr · 1+ YOE New York, New York, United States · Onsite |
| Support Full Time · 1+ YOE New York, New York, United States · Onsite |
| Support Full Time · $24K/yr · 1+ YOE New York, New York, United States · Onsite |
| Production Barback Full Time · $62K/yr · 2+ YOE New York, New York, United States · Onsite |
| Assistant General Manager Full Time · $80K-$90K · 3+ YOE New York City, New York, United States · Onsite |
| Barback Full Time · $24K/yr · 2+ YOE New York, New York, United States · Onsite |
| Barback Full Time · 2+ YOE New York, New York, United States · Onsite |
| Bartender Full Time · $24K/yr · 2+ YOE New York, New York, United States · Onsite |
| Bartender Full Time · 2+ YOE New York, New York, United States · Onsite |
| Cafe Sous Chef Full Time · 2+ YOE New York, New York, United States · Onsite |
| Bar Manager Full Time · $70K-$75K · 3+ YOE New York, New York, United States · Onsite |
| Line Cook - Cobble Hill Full Time · $37K-$40K/yr · 2+ YOE Brooklyn, New York, United States · Onsite |
| Line Cook - Union Square Full Time · $37K-$40K/yr · 2+ YOE New York, New York, United States · Onsite |
| FOH Team Member - Union Square Full Time · $35K/yr New York, New York, United States · Onsite |
| FOH Team Member - Dupont Circle Full Time · 1+ YOE Washington, District of Columbia, United States · Onsite |
| Pizza Oven Cook Full Time · 2+ YOE New York, New York, United States · Onsite |
| Executive Chef Full Time · $115K-$125K · 5+ YOE New York, New York, United States · Onsite |
| General Manager - Daily Provisions Back Bay Full Time · $90K · 3+ YOE Boston, Massachusetts, United States · Onsite |
| General Manager - Daily Provisions Bethesda Full Time · $90K · 3+ YOE Bethesda, Maryland, United States · Onsite |
| Receiver Full Time · $48K/yr · 1+ YOE New York, New York, United States · Onsite |
| Activities | Fine-dining restaurant operationCasual-dining restaurant operationHospitality management consultingCorporate event cateringProfessional leadership training |
| Headquarters | US |
| Industries | HospitalityFood & Beverages |
| Name | Union Square Hospitality Group |
| Employees | 2,300 |
| Type | Private |
| Subsidiaries | Union Square CafeGramercy TavernThe ModernDaily ProvisionsCi SiamoManhattaPorchlightTacocinaUnion Square EventsHospitality Quotient |
| Tagline | Operates a portfolio of restaurants and hospitality management services. |
| Founded | 1,985 |
| Website | ushg.com |
| Latest Funding Round | Private Equity |
| Latest Funding Year | 2,012 |
| Latest Investors | Leonard Green & Partners |