Omni Hotels & Resorts: Operates luxury hotels, resorts, and golf courses globally.
Provide food & beverage service in a resort restaurant; must be 21+, have an unexpired TIPS credential, strong communication and guest-service skills, able to lift up to 50 lbs, and work flexible shifts including weekends and holidays.
Restaurant Server-Full Service Hotel-Marriott Tampa Westshore
Tampa, Florida, United States
OnsiteFull Time
Bricton Group: Manages and develops a diverse portfolio of multi-branded hotels.
Proven server experience, excellent communication and customer service skills, ability to work in a fast-paced environment, flexible availability including evenings and weekends, knowledge of food safety, high school diploma or equivalent.
Piesanos Stone Fired Pizza: Florida-based chain of full-service stone-fired pizza restaurants.
Must be 18+, authorized to work in the U.S., able to multitask in a fast-paced restaurant, possess menu and alcohol-service knowledge, and provide professional guest service.
Bob Evans Restaurants: Operates a chain of farm-fresh family-style restaurants.
0+ YOE0-2 years restaurant experience; excellent guest service, multitasking, and communication skills; POS experience; ability to stand long periods and lift up to 50 lbs.
Bosphorous Turkish Cuisine: Operates authentic Turkish full-service restaurants in Florida.
2+ YOE2+ years full-service restaurant experience, wine knowledge, ability to stand/walk up to 8 hours and lift up to 50 lbs, familiarity with handheld order entry (Toast).
GSS Restaurants: Operates full-service franchised diner-style restaurants under the Denny's brand.
Ability to work in a high-volume, fast-paced environment; multitasking and manual dexterity; Restaurant POS experience; available to work holidays, weekends, and special events; strong guest service and sales skills.
Remington Hospitality: Manages hotels and resorts for property owners and brands.
Customer-service oriented with strong verbal and written communication, flexible to work nights/weekends/holidays, able to lift 10–25 lbs and perform standing/walking duties, team-oriented and reliable.
Parea Greek Taverna: Authentic Greek restaurant serving traditional Mediterranean dishes and beverages.
2+ YOEMinimum two years restaurant experience with wine knowledge; able to stand/walk up to 8 hours, lift up to 40 lbs solo (80 lbs team); enter orders on Toast handhelds; follow health and safety and ID checks.