32 restaurant server jobs at 20 companies in New Britain, CT
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Restaurant Server (NY, Amenia)
Amenia, New York, United States
OnsiteFull Time
Troutbeck: Boutique luxury resort and historic estate in New York.
1+ YOE3 years as a server in fine dining preferred; 1 year in fast-paced customer service required; 18+; comfort with Micros; ability to lift up to 50 lbs; standing for long periods.
Crescent Hotels & Resorts: Provides third-party management and operations for hotels and resorts.
Taking and serving guest orders, performing set-up and side work, answering menu questions, operating POS/electronic cash register, and checking food appearance/temperature before service.
Greenwich Hospitality Group: Manages and operates boutique luxury hotels and resorts.
1+ YOEPrior restaurant or hospitality experience required (preferably 1-3 years). Excellent customer service and communication skills; ability to stand/walk long periods and work days, evenings, weekends, and holidays.
Distinctive Hospitality Group: Manages and operates upscale hotels and restaurants.
2+ YOEPart-time server with high school diploma; 2+ years restaurant server experience; preferred hotel experience; certifications in food safety and service.
LongHorn SteakhouseNYSE: DRI: Operates a chain of casual dining steakhouses.
Customer-service focused server with ability to work in a fast-paced restaurant; strong communication, multitasking, and teamwork; flexible schedule; able to stand for long periods and carry items.
Distinctive Hospitality Group: Owns and operates upscale hotels and restaurants.
2+ YOEHigh school diploma required; some higher education preferred. 2+ years restaurant server experience. Certifications: First Aid, TIPS, Serve Safe, TRAC. Must meet legal age to serve alcohol.
First Aid, TIPS, Serve Safe Certification, TRAC training
Monarch Enterprises: Hospitality and lodging provider.
Restaurant server experience, customer service skills, ability to work in fast-paced environment, good communication, flexible evenings/weekends/holidays.
Olive GardenNYSE: DRI: Operates a chain of Italian-themed casual dining restaurants.
Excellent communication and customer service; ability to stand for long periods; multitask in a fast-paced environment; prior restaurant serving experience preferred.
Chuck's Roadhouse Bar and Grill: Canadian casual dining restaurant serving steaks and roadhouse fare.
Providing memorable guest experiences in a fast-paced restaurant by serving guests, making food and drink recommendations, checking tables, and resolving guest concerns.
Lenny's Indian Head Inn: Family-owned restaurant serving fresh New England seafood and steaks.
2+ YOEMinimum 2 years prior full-service restaurant experience; must be available for lunch and dinner shifts and willing to work weekends and holidays; self-motivated and able to work in high-volume environment.
Shaner Hotels: Develops and manages diverse hotel properties and full-service resorts.
1+ YOEFlexible schedule including weekends/holidays; 1+ year serving or public-facing experience; maintain food & beverage safety/quality; ServSafe/food safety and alcohol awareness (TIPS); high school or equivalent; effective communication.
KPOT: Interactive all-you-can-eat Korean BBQ and Hot Pot dining.
1+ YOE1+ year restaurant experience, state-mandated alcohol handlers certification, POS experience, ability to stand 8–10 hours, lift 25–50 lbs, work evenings/weekends/holidays, and communicate effectively.
Schulte Hospitality Group: Third-party hotel and restaurant management and operations.
1+ YOEHigh school education minimum, 1+ year serving experience in hotel/restaurant, ability to take orders, handle payments, follow liquor regulations, multitask and communicate effectively.
The Melting Pot: Chain of interactive and experiential fondue dining restaurants.
Flexible schedule (days, nights, weekends, holidays), reliable transportation, restaurant experience, knowledge of proper food handling, teamwork, and strong guest service and communication skills.
Mohegan: Operates integrated entertainment resorts including casinos, hotels, and arenas.
1+ YOE1 year dining room server experience in a high-volume restaurant; hospitality background; ability to take orders and provide exceptional service; knowledge of alcohol service; flexibility to work days, evenings, weekends, and holidays (training certificates required).
POS system, Alcohol service knowledge, Food handling knowledge