Upscale street-food restaurant chain with a coastal vibe.
| Title |
|---|
| Server Full Time · $4K/yr Raleigh, North Carolina, United States · Onsite |
| Support - Team Member Full Time · $13K/yr Stamford, Connecticut, United States · Onsite |
| Host Full Time · $35K-$40K/yr Stamford, Connecticut, United States · Onsite |
| Host Full Time, Part Time · $35K-$40K/yr Chapel Hill, North Carolina, United States · Onsite |
| General Manager Full Time · $90K-$100K · 3+ YOE Washington, District of Columbia, United States · Onsite |
| Host Full Time, Part Time · $35K-$40K/yr Nashville, Tennessee, United States · Onsite |
| Support - Team Member Full Time, Part Time, Contract, Internship, Temporary, Seasonal, Volunteer · $15K/yr · 0+ YOE Nashville, Tennessee, United States · Onsite |
| Bartender Full Time · $10K/yr Nashville, Tennessee, United States · Onsite |
| Server Full Time · $4K/yr Nashville, Tennessee, United States · Onsite |
| Front of the House Shift Lead Full Time · $48K-$52K/yr · 1+ YOE Washington, District of Columbia, United States · Onsite |
| Host Full Time, Part Time, Contract, Internship, Temporary, Seasonal, Volunteer · $35K/yr Westport, Connecticut, United States · Onsite |
| Dishwasher Full Time · $35K-$40K/yr West Hartford, Connecticut, United States · Onsite |
| Bartender Full Time Westport, Connecticut, United States · Onsite |
| Support - Team Member Full Time · $13K/yr · 0+ YOE Westport, Connecticut, United States · Onsite |
| Sous Chef Full Time · $65K-$70K · 1+ YOE King of Prussia, Pennsylvania, United States · Onsite |
| Line Cook Full Time · $37K-$46K/yr Nashville, Tennessee, United States · Onsite |
| Bartender Full Time · $23K/yr Jacksonville, Florida, United States · Onsite |
| Bartender Full Time · $42K/yr Port Chester, New York, United States · Onsite |
| Host Full Time · $35K-$44K/yr Port Chester, New York, United States · Onsite |
| Support - Team Member Full Time · $42K/yr Orlando, Florida, United States · Onsite |
| Server Full Time, Part Time, Temporary, Temporary, Internship, Seasonal, Volunteer · $21K/yr Orlando, Florida, United States · Onsite |
| Bartender Full Time · $42K/yr Orlando, Florida, United States · Onsite |
| Line Cook Full Time · $37K-$44K/yr Raleigh, North Carolina, United States · Onsite |
| Dishwasher Full Time · $33K-$37K/yr · 0+ YOE Raleigh, North Carolina, United States · Onsite |
| Bartender Full Time · $4K/yr · 0+ YOE Raleigh, North Carolina, United States · Onsite |
| Activities | Restaurant operationsFood and beverage serviceCulinary productionHospitality managementCasual dining services |
| Headquarters | US |
| Industries | RestaurantsHospitality |
| Name | bartaco |
| Employees | 1,700 |
| Type | Private |
| Parent Company | L Catterton |
| Tagline | Upscale street-food restaurant chain with a coastal vibe. |
| Founded | 2,010 |
| Website | bartaco.com |
| Latest Funding Round | Private Equity |
| Latest Funding Year | 2,019 |
| Latest Funding Amount | 650,000,000 |
| Latest Investors | L Catterton |