Trillium Brewing

Cellar Operator

Two+ years as a cellar operator in a medium production brewery; centrifuge and flash pasteurization experience; barrel aging, Hopnik, Gehaltemeter; forklift certification; able to lift 60 lbs; rotating schedule; safety compliant.

Brewer

Experience as a Brewer in a medium-sized production brewery; ability to manage wort production, CIP, data recording, and SOPs; flexible schedule.

Seasonal Floor Supervisor - Fort Point

Floor Supervisor

5+ years restaurant experience; strong leadership and customer service; ability to train and supervise FOH staff; flexible weekend schedule; knowledge of alcohol service (TIPS)

Assistant General Manager - Fort Point

Assistant General Manager

Assistant General Manager with 5+ years in F&B management; oversees FOH operations, staff management, finances, and service standards.

Restaurant Support - Fort Point

Restaurant Support

Minimum 18 years old; flexible schedule including nights/holidays; strong guest service; ability to work in a fast-paced environment; team player; able to stand/walk; lift up to 50 lbs with assistance.

Programming & Events Manager

2-3 years in event management or hospitality leadership; proven success with large events; strong program development and vendor coordination.

Dishwasher - Fort Point

Dishwasher

Minimum 1 year of dishwashing experience; ability to work in a fast-paced kitchen; sanitation knowledge; physically capable of standing and lifting.

Sales Manager

5+ years in retail consumer goods sales in craft beverage; proficient with Google Workspace, Salesforce, Shopify, and Encompass; able to work nights/weekends and travel; ability to lift 50+ pounds.

Barback - Fort Point

Barback

Must be at least 18, flexible schedule including nights and holidays, strong guest service, able to work in a fast-paced environment.

Host- Fort Point

Host

Minimum 18 years old; 1 year host experience; TIPS training; flexible schedule; strong guest service skills.

Facilities Manager

5-8 years facilities management with 2-3 years of supervision; Bachelor's preferred; CMMS; OSHA/building codes knowledge; budget and vendor contract management.

Trillium Brewing Company

Lead Distiller

3+ years of production distillery operations experience; 1+ year supervisory or managerial experience; leadership and delegation skills; must be at least 21 years old.

Logistics III Driver

Requires valid driver’s license; DOT certificate preferred; PIT certifications preferred; experience with inventory systems.

Line Cook- Canton

Line Cook

1 year culinary training and experience or equivalent; previous line cook in a modern dining restaurant preferred; minimum age 18.

Title	Location	Date
Cellar Operator Full Time · 2+ YOE Canton, Massachusetts, United States · Onsite	Canton, Massachusetts, United States Onsite	May 1, 2026
Brewer Full Time · 2+ YOE Canton, Massachusetts, United States · Onsite	Canton, Massachusetts, United States Onsite	May 1, 2026
Seasonal Floor Supervisor - Fort Point Seasonal, Full Time, Part Time, Contract, Internship, Temporary, Volunteer, Seasonal · 5+ YOE Boston, Massachusetts, United States · Onsite	Boston, Massachusetts, United States Onsite	Apr 24, 2026
Assistant General Manager - Fort Point Full Time · 5+ YOE Boston, Massachusetts, United States · Onsite	Boston, Massachusetts, United States Onsite	Apr 24, 2026
Restaurant Support - Fort Point Full Time, Part Time, Contract, Internship, Temporary, Seasonal, Volunteer Boston, Massachusetts, United States · Onsite	Boston, Massachusetts, United States Onsite	Apr 23, 2026
Programming & Events Manager Full Time · 2+ YOE Canton, Massachusetts, United States · Onsite	Canton, Massachusetts, United States Onsite	Apr 17, 2026
Dishwasher - Fort Point Full Time · 1+ YOE Boston, Massachusetts, United States · Onsite	Boston, Massachusetts, United States Onsite	Apr 9, 2026
Sales Manager Full Time · 5+ YOE Canton, Massachusetts, United States · Hybrid	Canton, Massachusetts, United States Hybrid	Apr 8, 2026
Barback - Fort Point Full Time Boston, Massachusetts, United States · Onsite	Boston, Massachusetts, United States Onsite	Mar 30, 2026
Host- Fort Point Full Time · 1+ YOE Boston, Massachusetts, United States · Onsite	Boston, Massachusetts, United States Onsite	Mar 30, 2026
Facilities Manager Full Time · 5+ YOE Canton, Massachusetts, United States · Onsite	Canton, Massachusetts, United States Onsite	Mar 16, 2026
Lead Distiller Full Time · 3+ YOE Canton, Massachusetts, United States · Onsite	Canton, Massachusetts, United States Onsite	Mar 3, 2026
Logistics III Driver Full Time Canton, Massachusetts, United States · Onsite	Canton, Massachusetts, United States Onsite	Mar 3, 2026
Line Cook- Canton Full Time · 1+ YOE Canton, Massachusetts, United States · Onsite	Canton, Massachusetts, United States Onsite	Mar 3, 2026

Activities	Beer brewingSpirit distillingRestaurant operationsBeverage distributionRetail sales
Headquarters	US
Industries	Beverage ManufacturingHospitality
Name	Trillium Brewing
Employees	300
Type	Private
Subsidiaries	Trillium Farm
Tagline	Produces artisanal beverages and operates restaurants and taprooms.
Founded	2,013
Website	trilliumbrewing.com
Latest Funding Round	Funding Round
Latest Funding Year	2,013
Latest Investors	Greentown Labs

Trillium Brewing

About Trillium Brewing