Latrobe Country Club: Operates a private golf and country club with dining.
High school diploma preferred; bartending/guest service experience preferred; knowledge of bar equipment and POS; compliant with alcohol laws; strong guest service and cleanliness.
Ford's Garage: Theme restaurant chain serving American comfort food and beer.
0+ YOEBartender with high-volume experience; valid food/alcohol certification; ability to stand 10 hours; lift 50 pounds; good communication; English proficiency; reliable transportation.
Acropolis Greek Taverna: Greek restaurant chain offering Mediterranean cuisine and cultural entertainment.
Experience as a bartender; knowledge of preparing and mixing beverages; ability to recommend beverages; strong communication and teamwork; flexible to shifts; bartending certificate a plus; basic computer and math skills.
Basic computer, Point-of-Sale (POS) system (implied), Cocktail mixing tools
The ONE GroupNASDAQ: STKS: Operates global upscale restaurant brands and provides hospitality services.
2+ YOEBartender with high-volume, upscale experience; strong knowledge of cocktails, wines, and beers; excellent guest engagement and multitasking skills.
SSCP Management: Operates national restaurant brands and commercial real estate portfolios.
High school diploma preferred; bartending experience preferred; must be 21+; alcohol certification (ServSafe) within 60 days; adheres to appearance standards.
CinemarkNYSE: CNK: Operates an international chain of motion picture movie theaters.
Bartender 21+, high-volume bar experience preferred, flexible hours including evenings/weekends/holidays, strong guest service and cash handling skills.
KW Property Management & Consulting: Manages luxury residential communities and community associations.
High school diploma or GED; 21+; prior bartending/restaurant experience; knowledge of beer, wine, and spirits; ability to follow recipes; health/alcohol compliance card.
23 Restaurant Services: Operates and manages a portfolio of themed restaurant brands.
1+ YOEBartender experience in high-volume settings; valid food/alcohol certification; able to stand 10 hours and lift 50 pounds; English proficiency; reliable transportation.
HHM Hotels: Managing and investing in diverse hotel and resort portfolios.
High school diploma preferred; TIPS certification a plus; bartending/mixologist experience or equivalent training; Food Sanitation certificate a plus, required within 90 days.
Vision Hospitality Group: Hotel development, investment, and management.
Bartender with ability to mix and serve beverages; flexible, 24/7 availability, team player, comply with laws, cash handling, POS, bar inventory, guest service.
Westgate Resorts: Operates timeshare resorts and provides vacation ownership services.
1+ YOEMinimum 1 year bartending experience; weekend/holiday availability; pass background check; must be eligible to work in the United States; occasional lifting up to 50 lbs.
The Cheesecake FactoryNASDAQ: CAKE: Operates casual dining restaurants and produces bakery products.
2+ YOEBartender with at least two years of experience; must be of age to serve alcohol; comfortable with math and POS; good English; able to stand long periods and lift up to 25 pounds.
Anthem Orlando: LGBTQ+ nightclub and event space in downtown Orlando.
1+ YOE1+ year bartending in high-volume settings; knowledge of cocktails, spirits, beer, wine; multitasking; dependable and team-oriented; ability to stand long hours; able to lift up to 50 lbs; experience in LGBTQ+ or inclusive venues a plus.
Four Seasons Hotels and Resorts: Operates luxury hotels, resorts, and branded residential properties globally.
1+ YOEBartender role requiring 1-2 years of Food & Beverage experience; fluent in English; eligible to work in the United States; flexible schedule including weekends and holidays.
Rosen Hotels & Resorts: Operates seven independent hotels and resorts in Orlando, Florida.
0.5+ YOE6+ months bartending experience; strong attention to detail; strong verbal and written communication; ability to lift up to 25 lbs regularly and 50 lbs infrequently; must be legally eligible to work in the USA.
CoralTree Hospitality: Operates independent luxury hotels and lifestyle resorts.
3+ YOEThree years of bartending in a luxury setting; knowledge of Spirits, Wine, Beer and Food service; alcohol service and food handler certifications; flexible to varied shifts.
United Parks & ResortsNYSE: PRKS: Operates theme parks, water parks, and animal rescue facilities.
2+ YOEAt least 18 years old, HS diploma or equivalent, 2 years bartender experience preferred, knowledge of beverages and safety requirements, certifications in Food & Beverage Safety.
Hospitality Ventures Management Group: Operates and manages a portfolio of hotels and resorts.
Bartender/mixologist with hotel environment experience; flexible schedule; US work authorization; bar operations and customer service; certification preferred.
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