37 restaurant host hostess jobs at 27 companies in California
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Restaurant Host/Hostess
San Diego, California, United States
OnsitePart Time
On The Border: Casual dining restaurant chain serving Tex-Mex food and drinks.
Must be at least 16, able to stand and bend, friendly and outgoing, able to communicate in English, and manage waitlist and seating in a high-volume restaurant.
Hillstone Restaurant Group: Operates a national collection of upscale casual dining restaurants.
Part-time or full-time host/greeter with flexible weekend availability; customer-service oriented; able to thrive in fast-paced environment (experience in restaurant setting is a plus).
Four Seasons Hotels and Resorts: Operates luxury hotels, resorts, and branded residential properties globally.
Welcomes guests, manages host stand and reservations, operates POS, prepares beverages, maintains cleanliness, and holds/obtains food handler and responsible beverage service certifications; restaurant experience preferred.
Lodging Dynamics: Manages premium-brand hotels and hospitality resort operations.
Seasonal host/hostess with strong communication; flexible schedule including weekends/holidays; prior customer service or hosting preferred; basic literacy and math.
Areas USA: Operates food and retail concessions in airports and travel plazas.
0.5+ YOE6+ months full-service restaurant experience, strong English communication, able to stand for long periods and lift up to 30 lbs, excellent guest service and organizational skills.
Pawn Shop: A sports-focused hospitality venue in Los Angeles offering dining and events.
1+ YOEMinimum 1 year in a high-volume restaurant; available for lunch/brunch/dinner; at least 4 shifts per week including one weekend; guest-first mindset in a fast-paced team setting.
Tommy BahamaNew York Stock Exchange: OXM: Lifestyle brand selling island-inspired apparel and operating tropical restaurants.
1+ YOEGreet guests, manage seating and reservations, maintain clean, welcoming front-of-house area; 1+ year serving in a full-service restaurant; food handler and alcohol service certifications; high school diploma or GED.
The Cliffs Hotel & Spa: Oceanfront hotel and spa in Pismo Beach, California.
Restaurant/customer service experience, high school diploma, RBS and ABC certification within 30 days, ability to stand for shifts and lift up to 40 lbs, excellent English and guest service skills, familiarity with OpenTable.
Balboa Bay Resort: Luxury waterfront resort and private club in Newport Beach.
Provides guest greeting, telephone reservations, seating, and guest satisfaction checks; strong communication and interpersonal skills, ability to use telephone and computer systems, flexible availability; prior hospitality experience desired.
Marriott InternationalNASDAQ: MAR: Operates and franchises a global network of hotels and resorts.
0+ YOEGreeting and seating guests, maintaining place settings and dining area cleanliness, standing/walking for extended periods; high school diploma/GED preferred; no prior experience required.
Customer service, communication, and organizational skills; ability to stand/walk and lift up to 30 lbs; flexible hours including weekends/holidays; prior restaurant experience preferred but not required.
Palisociety: Develops and operates boutique hotels and neighborhood restaurants.
1+ YOEMinimum 1 year host experience in a high-volume restaurant, flexible schedule, strong written and phone communication, basic computer/reservation system literacy, ability to stand for long periods and lift up to 25 lbs.
Mina Group: Operates luxury restaurant concepts and dining experiences globally.
1+ YOE1–3 years fine-dining host or high-volume restaurant experience; exceptional communication; able to stand/walk for extended periods; familiar with Open Table/Seven Rooms/POS; minimum age 16.
Compass GroupLondon Stock Exchange: CPG: Provides contract food and support services globally.
1+ YOE1–2 years hosting experience in a full-service, high-end restaurant required; strong communication, customer service, food-handling and sanitation knowledge; ability to greet, seat, supervise dining room and train staff.
Vi: Operates luxury retirement communities providing independent and assisted living.
Friendly, engaging team player able to use a Point of Sale (POS) system, coordinate multiple tasks; prior restaurant or customer service experience preferred; must have or obtain Food Handlers certification.
San Pablo Lytton Casino: Operates a casino, restaurant, and entertainment facility.
1+ YOEProvide friendly guest service, greet and seat guests, manage reservations and to-go orders, use POS/computer systems, attend pre-shift training, obtain RBS within 60 days; high school preferred; 1+ year high-volume restaurant experience; ability to lift up to 50 lbs.