Landry's: Operates national restaurant, hospitality, and gaming entertainment venues.
1+ YOEBe friendly, accommodating, inclusive and respectful; 1+ year server experience; 18+ for alcohol service; passion for great food and fun; able to work in a fast-paced environment.
Pyramid Global Hospitality: Operates and manages hotels and resorts globally.
2+ YOEPart-time server role requiring 2-4 years of food service, engaging personality, knowledge of wine, beer, cocktails, and spirits, ability to work under pressure.
Yona Solutions: Managed dining and environmental services for senior living communities.
1+ YOEProven server experience; strong customer service; sanitation/safety knowledge; able to operate cookware; good communication; high school diploma or equivalent; criminal background check.
The ONE Group HospitalityNASDAQ: STKS: Operates upscale restaurant brands and provides hospitality management services.
2+ YOEServer with experience in high-volume, upscale dining; strong menu, wine & beverage knowledge; multitasking; excellent communication; able to stand for long periods; available nights, weekends & holidays.
Reveille Management: Operates and manages various branded restaurant franchise locations.
Customer service oriented server role requiring English communication, ability to lift 30 lbs, stand 4-8 hours, basic math, team collaboration, flexible schedule.
Rafferty's: Operates casual dining restaurant brands and provides catering services.
Part-time server role requiring guest-focused service, reliable transportation, and ability to work in a fast-paced environment. Must meet local alcohol service permits/licenses.
CinemarkNYSE: CNK: Operates an international chain of motion picture movie theaters.
Must be of legal drinking age where serving, friendly service, cash handling, English communication; prior server/bar experience preferred; flexible hours including evenings, weekends, holidays.
Spectrum Retirement Communities: Operates senior living, assisted living, and memory care communities.
Server with strong customer service; must have Food Handler’s Card or be willing to obtain one; part-time, weekend availability and hospitality skills.
The Copper Cellar Family of Restaurants: Operates a diverse collection of restaurant concepts in Tennessee.
Server responsibilities including taking orders, serving guests, clearing and resetting tables, basic math and communication, ability to lift up to 50 lbs.
Customer-focused dining server with strong communication; able to work weekdays and alternating weekends; flexible with hours; enjoys teamwork and delivering joy to residents.
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