McBride Holding Company: Operates sports bar and casual dining franchises in New England.
Experience in bartending, ability to prepare drinks per recipes, maintain sanitary work area, provide guest service, and operate POS. Weekend, evening and holiday work required.
COJE Management Group: Operates and manages full-service restaurants and hospitality venues.
Bartender with high energy, enthusiastic, positive; wine knowledge required; previous bartending experience preferred; fine dining valued but not required.
Staypineapple: Design-focused boutique hotels in major US metropolitan areas.
0+ YOEBartender with high school diploma, prior bartending experience, Food Handler's Permit, strong customer service, able to work in a fast-paced environment.
Bambola: Upscale Italian supper club offering fine dining and cocktails.
Bartender with training; previous bartending preferred; multitasking; stand for long periods; lift up to 50 lbs; must be 21+ with required certifications; available nights/weekends/holidays.
Wedgewood Weddings: Provides all-inclusive wedding planning and venue management services.
1+ YOEPart-time bartender with high-energy, guest-focused service; experience in high-volume weddings; friendly, efficient; must hold Food Handler's Card and RBS.
Bartending experience; ability to prepare classic and innovative cocktails; knowledge of beverages; strong teamwork and communication; flexible with shifts.
Wongguys Group: Operates a chain of karaoke lounges and restaurants in Boston.
Bartending experience preferred; willing to train; multitasking; stand for long periods; 21+ with required certifications; nights, weekends, holidays availability.
Rochambeau: French brasserie and café serving modern cuisine in Boston.
Experience bartending in a high-volume, fast-paced environment; ability to listen and respond to guests; dexterity in handling multiple drinks and plates.
Lupoli Companies: Develops mixed-use real estate and operates diverse hospitality brands.
Proven high-volume bartender experience; knowledge of Italian wines and cocktails; inventory and cost control skills; multitasking under pressure; strong communication.
Rail Trail Flatbread Co.: Regional hospitality group operating restaurants and artisanal creameries.
Building rapport with guests and coworkers; willingness to learn spirits and cocktails; ability to work in a team; passion for cocktail culture and hospitality; experience with cocktails and bartending.
Bottleneck Management: Operates and manages a portfolio of casual dining restaurants.
2+ YOEMust be at least 21, at least 2 years bartending experience, knowledge of liquor, beer, wine; ability to multitask and communicate well; flexible schedule.
Brickstone Brewhouse Tavern: Upscale tavern and craft brewery serving handcrafted beers and dining.
2+ YOE2+ years bartending in a high-volume restaurant or bar; high school diploma or equivalent; ServSafe Alcohol or TIPS; must meet state age requirements.
HHM Hotels: Manages and operates a diverse portfolio of hotels and resorts.
Bartending experience or equivalent training; TIPS certification a plus; high school diploma preferred; food sanitation certification a plus (required within 90 days).
Southworth: Develops and operates luxury private club and residential communities.
Experience bartending in high-end venues; knowledge of cocktails; excellent communication; ability to work evenings/weekends; high school diploma; responsible alcohol service knowledge.
Bosa Coastal Italian: Operates a coastal Italian restaurant and rooftop bar.
Previous bartender experience preferred; knowledge of drink recipes and techniques; excellent customer service and communication; ability to work in a fast-paced environment; must be of legal drinking age.
Stonebridge Companies: Manages and operates a large portfolio of hotels nationwide.
Experience as a bartender or in food and beverage preferred; know how to mix and serve drinks; handle cash and POS; TIPS certification or within 30 days; strong communication; ability to work in a fast-paced environment.
Marriott InternationalNASDAQ: MAR: Operates and franchises a global network of hotels and resorts.
1+ YOEPart-time bartender with high school diploma; 1+ year related experience; ability to stand for long periods, lift up to 50 lbs, cash handling, customer service.
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