Red Lobster: Operates a casual dining restaurant chain specializing in seafood.
0+ YOEBartending experience; ability to upsell beverages, prepare drinks per standard, take and enter orders in POS; teamwork; able to stand long shifts; lift up to 30 lb.
Elevate Entertainment Group: Operates cinema-based entertainment centers with dining and games.
High-volume bartending experience preferred; HS diploma or GED; 18+ (21+ in OK/VA/NC); Food Handler and state alcohol certificate; ability to work holidays, nights, weekends; lifts up to 50 pounds.
Pyramid Global Hospitality: Operates and manages hotels and resorts globally.
2+ YOE2-4 years bartender experience; current bartender certification; knowledge of wine, beer, cocktails; ability to work in a fast-paced environment.
Padel39: Premium padel club offering court rentals and social spaces.
1+ YOEBartender with at least 1 year experience preferred; strong guest service, knowledge of spirits, and bar operations; TABC certified or willing to obtain.
Punch Bowl Social: Venues offering scratch-kitchen dining, craft cocktails, and social gaming.
Bartender needed with guest-service focus; high-volume experience preferred; must be 21+; good communication and teamwork; knowledge of beverage service.
White Lodging: Develops and operates premium hotels, restaurants, and bars.
Customer service focused bartender with ability to stand long hours; weekend/holiday availability; strong communication; previous bartending experience preferred but not required.
Ugly Dumpling: Shanghai-inspired restaurant chain specializing in soup dumplings.
Previous bartender experience in high-volume settings; knowledge of mixology, service standards, cash handling; ability to work nights/weekends; comply with laws.
Lifestyle Communities: Develops and manages multifamily communities with dining and wellness.
2+ YOEBartender with at least 2 years of restaurant/hospitality experience; HS diploma; ServSafe certification; TABC certification where applicable; strong multitasking and organization.
SSCP Management: SSCP Management operates diverse restaurant brands and commercial real estate.
High school diploma preferred; 21+ to pour alcohol; bartending experience preferred; ServSafe alcohol certification within 60 days; adheres to appearance standards.
Landry's: Operates national restaurant, hospitality, and gaming entertainment venues.
1+ YOE1+ year bartender experience; 18+; friendly, inclusive, guest-first attitude; works well in fast-paced environment; passion for great food and fun.
HyattNYSE: H: Global operator of luxury hotels and luxury resorts.
2+ YOEMinimum 2+ years bartending experience; TABC and Food Handler certifications; hotel experience a plus; ability to stand long hours; flexible schedule including evenings, weekends, and holidays; lift up to 50 lbs; strong customer service.
Flix Brewhouse: Operates movie theaters featuring on-site craft microbreweries and dining.
Experience as a bartender; knowledge of Flix brewery; multi-tasking; safety and sanitation; strong communication; team player; ability to lift up to 50 lbs; available nights and weekends.
The Well: Wellness-focused restaurant serving nutrient-dense, clean-ingredient meals.
2+ YOEPart-time bartender with 2+ years serving in high-volume settings; TABC and Food Handlers certifications required before starting; knowledge of cocktails; strong communication and hospitality skills.
Atrium Hospitality: Manages and operates full-service hotels across the United States.
0+ YOEBartending experience preferred; certifications in Food Safety and Alcohol Awareness or willingness to obtain within 60 days; ability to lift up to 50 lbs; flexible schedule including nights, weekends, holidays.
HyattNYSE: H: Global hospitality providing luxury hotel and resort accommodations.
2+ YOE2+ years bartending experience; TABC and Food Handler certification; 21+; open availability including weekends and holidays; ability to stand long periods; capable of lifting moderate weight.
POS, bar equipment, state and local serving guidelines
The Cheesecake FactoryNASDAQ: CAKE: Operates casual dining restaurants and produces bakery products.
2+ YOETwo years bartending experience; must be of legal age to serve alcohol; comfortable with basic math, handle money, and operate POS; strong English communication; able to stand long periods and lift up to 25 lbs.
iPic Theaters: Operates luxury dine-in movie theaters and upscale restaurants.
1+ YOEPrevious bartender experience preferred; 1 year in food service/hospitality; liquor/beer/wine knowledge required; POS experience recommended; ability to work in a fast-paced environment; weekend and varied shifts; able to stand and lift up to 50 lbs.
FB Society: Dallas-based hospitality group creating and operating original restaurant brands.
2+ YOETwo years bartending/serving experience; English proficiency; ability to stand long periods and lift up to 50 pounds; Food Handler and TABC certifications.
Sixty Vines: Sustainable restaurant chain offering wine on tap and seasonal cuisine.
Bartender needed with English proficiency; High School diploma or equivalent; able to lift 50 lbs; holds Food Handler and TABC certifications; experience with bar service.
Proof of the Pudding: Providing catering and event management services for various venues.
2+ YOE2+ years bartending; must be team player; experienced in preparing mixed drinks; strong customer service; TIPs and/or TABC certification; capable of lifting about 40 lbs.
Austin Country Club: Private social club offering golf, dining, and fitness facilities.
1+ YOE1+ years of bartending experience; high school diploma; TABC and Texas Food Handlers certifications; able to lift up to 90 lbs; good communication; basic computer skills.
FB Society: Creates and operates a portfolio of experiential restaurant brands.
2+ YOETwo years bartending experience; High School diploma or equivalent; English required; Spanish a plus; must stand long periods and lift up to 50 lbs; Food Handler and TABC certifications; E-Verify participation.
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