30 restaurant server jobs at 16 companies in Port Saint Lucie, FL
2mo
Save
Mark Applied
Hide
2mo
Restaurant Server
Palm Beach Gardens, Florida, United States
OnsitePart Time
Hospitality Ventures Management Group: Operates and manages a portfolio of hotels and resorts.
Customer-focused server with ability to take orders, deliver food and beverages, and maintain a clean dining area; flexible schedule; eligible to work in the United States.
HVMG: Manages and operates branded and independent hotels and resorts.
Hospitality experience preferred; able to work evenings/weekends; eligible to work in the United States; strong communication and guest-service skills; ability to lift and stand for long periods.
Eau Palm Beach Resort & Spa: Operates a Forbes Five-Star oceanfront luxury resort and spa.
2+ YOEMinimum 2 years restaurant server experience, food handling certificate, able to lift 30 lbs, fluent English, able to work nights/weekends/holidays; must be 18+ to serve alcohol.
ADT Pizza: A casual restaurant is seeking hourly associates for cross-trained roles across multiple locations, emphasizing customer service and teamwork.
18+ years old, basic math and cash handling, punctual, ability to work 3–10 hour shifts, cross-trained in multiple restaurant roles.
Berry Fresh Cafe: Fresh, made-from-scratch breakfast and brunch restaurant chain.
Ability to work in a high-volume, fast-paced restaurant, weekend availability required, strong guest service and communication, able to carry multiple plates/drinks and coordinate hand tasks.
Bob Evans Restaurants: Operates a chain of farm-fresh family-style restaurants.
0+ YOE0–2 years restaurant experience preferred; excellent guest service, menu knowledge, POS skills, ability to stand full shifts and lift up to 50 lbs, multitasking and conflict-resolution skills.
True Food Kitchen: Chain of restaurants serving health-conscious and anti-inflammatory meals.
0+ YOECustomer-facing service skills; ability to lift up to 35 pounds and stand for extended periods; flexible for AM/PM, mid-day, nights, weekends and holidays; restaurant experience a plus; training provided.
Sailfish Point Property Owners and Country Club Association: Private residential community with golf course and marina.
3+ YOEMinimum 3 years restaurant experience, high school diploma or equivalent, Florida Food Handlers' License within 60 days, knowledge of fine dining and wine service, ability to stand for long periods and lift ~20 lbs.
Liberty Healthcare Management: Provides integrated senior living and healthcare services.
0.5+ YOEHigh school diploma and 6+ months restaurant/hotel experience; must have or obtain food safety certification; patience and positive attitude toward elderly; able to follow instructions and attend trainings.
The Breakers Palm Beach: Operates a historic luxury oceanfront resort and beach club.
Energetic, fast-footed, friendly candidate to assist servers, maintain restaurant cleanliness, follow food safety standards, clear and reset tables; previous experience preferred but not required; strong communication and customer service skills.
LoLa 41: Operates upscale global bistro and sushi restaurants in several cities.
0+ YOENo prior experience required; must be reliable, team-oriented, able to work evenings/weekends/holidays, strong communicator, able to work in a fast-paced restaurant environment.
RREMC Restaurants: Operates a network of franchised casual dining restaurants.
0+ YOENo prior experience required; on-the-job training provided. Must be dependable, punctual, team-oriented, able to work in a fast-paced, high-volume restaurant, and maintain a positive attitude and strong work ethic.
The Turning Point: Daytime-only daytime restaurant with multiple locations and opportunities for advancement.
Assist servers, wipe and set tables, carry dishes; stand for long periods; lift up to 20 pounds; fast-paced restaurant environment; no prior restaurant experience required.